Tohru in der Schreiberei
München (Germany)
München (Germany)
Christian Rainer
Alexander Will
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
Extras
Price for set menu
€ 360 for 10 courses
Ranking with rating and award
Volkenborn ranking
5/5 (first class)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱✱ | 20,2 |
| Gusto "pans" | 10+/10 | 20,0 |
| Feinschmecker "points" | FFFFF | 19,5 |
| Schlemmer Atlas "spoon" | XXXX+ | 18,0 |
| Falstaff "points" | 99 | 19,5 |
| Grosser Guide | hhhhh* | 19,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | Top30D | 19,0 |
| GaultMillau "toques" |
World Ranking
Place 28 World ranking
Place 4 Ranking Germany
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Google USER | 4.9/5 | 20,0 |
| 5,0/5 | 20,0 |
World Ranking (PRO)
19.83 first class
World Ranking (USER)
0.00 Amount: 0
Gourmet Club rankings
No guest reviews available yet
Kitchen and service team
Christian Rainer
Alexander Will
Volkenborn ranking
5/5 (first class)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱✱ | 20,2 |
| Gusto "pans" | 10/10 | 19,5 |
| Feinschmecker "points" | FFFFF | 19,5 |
| Schlemmer Atlas "spoon" | XXXX+ | 18,0 |
| Falstaff "points" | 99 | 19,5 |
| Grosser Guide | hhhhh* | 19,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" | t t t t | 18,5 |
Volkenborn ranking
5/5 (first class)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 10/10 | 19,5 |
| Feinschmecker "points" | FFFFF | 19,5 |
| Schlemmer Atlas "spoon" | XXXX+ | 18,0 |
| Falstaff "points" | 95-96 | 18,5 |
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" | t t t t | 18,5 |
Volkenborn ranking
5/5 (first class)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 9+/10 | 19,0 |
| Feinschmecker "points" | FFFFF | 19,5 |
| Schlemmer Atlas "spoon" | XXXX+ | 18,0 |
| Falstaff "points" | 95-96 | 18,5 |
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" | t t t t | 18,5 |
Volkenborn ranking
5/5 (first class)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 9+/10 | 19,0 |
| Feinschmecker "points" | FFFFF | 19,5 |
| Schlemmer Atlas "spoon" | XXXX+ | 18,0 |
| Falstaff "points" | ||
| Grosser Guide | ||
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" | t t t+ | 18,0 |
Volkenborn ranking
5/5 (first class)
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | 9+/10 | 19,0 |
| Feinschmecker "points" | FFFFF | 19,5 |
| Schlemmer Atlas "spoon" | ||
| Falstaff "points" | ||
| Grosser Guide | ||
| Varta "startip" | ||
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | 9+/10 | 19,0 |
| Feinschmecker "points" | FFFFF | 19,5 |
| Schlemmer Atlas "spoon" | ||
| Falstaff "points" | ||
| Grosser Guide | ||
| Varta "startip" | ||
| OAD D | ||
| GaultMillau "toques" |
Menu, prices and more information
| Seating capacity | 35 |
|---|---|
| Employees | 13 |
| Price for set menu | € 360 for 10 courses |
| Accepted credit cards |
|
Restaurant and gourmet news
Interview
Interview with Alexander Will and Christian Rainer
How they define service and wine culture at Tohru in the Schreiberei
Interview
Dominik Schmid deciphers the Tohru flavour
A podcast with the head chef of the three-Michelin-starred restaurant Tohru at Die Schreiberei, offering a deep insight into the world of flavour, menu design, ingredient selection and the development of an increasingly precise culinary style.
Podcast
Tohru Nakamura: Third Star – “a starting signal”
Tohru Nakamura on the development of his style, cultural intersections, and the question of how culinary precision, leadership and economic realism can be reconciled
Podcast
Amuse-bouche: A meal at Tohru in the Schreiberei
Episode 190: Japanese precision and French sauce magic in a single menu. We’re taking you to the three-Michelin-starred restaurant in Munich
Restaurant review
Tohru at the Schreiberei, Munich
"Compared to the menu in autumn 2024, there was a noticeable improvement in quality"
Gourmet-Club
Preview: Menus and travelling 2026
Travelling with the Gourmet Club to the best restaurants in Germany, France, Belgium, Denmark and Sweden
Restaurant review
Tohru in the Schreiberei, Munich
"The individual courses were elaborately composed with beautiful plate aesthetics and coordinated to the very finest."
![[Translate to English:]](/fileadmin/_processed_/8/e/csm_20230217-Jan_Hartwig_JAN__c__Fritz_Buziek_85d4cb9873.jpg "[Translate to English:]")
Cookbooks
Auszeichnung
Deutscher Kuchbuchpreis verliehen
Auszeichnungen für zwei deutsche Sterneköche, Jamie Oliver, Yotam Ottolenghi und Brot-Papst Lutz Geißler
