Tantris
München (Germany)
München (Germany)
Benjamin Chmura
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
Extras
Price for set menu
€ 345 for 7 courses
Ranking with rating and award
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 10/10 | 19,5 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXX+ | 18,0 |
| Falstaff "points" | 97-98 | 19,0 |
| Grosser Guide | hhhhh* | 19,5 |
| Varta "startip" | **tip k&s | 19,4 |
| OAD D | Top30D | 19,0 |
| GaultMillau "toques" |
World Ranking
Place 121 World ranking
Place 14 Ranking Germany
Ranking portals (USER)
World Ranking (PRO)
19.33 first class
World Ranking (USER)
18.00
excellent
Amount:
1
Gourmet Club rankings
18.00
excellent
Amount:
1
Kitchen and service team
Benjamin Chmura
Ilka Seitner
Noris F. Conrad
Sabine Eichbauer
Emma Betti
Jenny Lang
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 10/10 | 19,5 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXX+ | 18,0 |
| Falstaff "points" | 97-98 | 19,0 |
| Grosser Guide | hhhhh* | 19,5 |
| Varta "startip" | **tip k&s | 19,4 |
| OAD D | ||
| GaultMillau "toques" | t t t t+ | 19,0 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 9+/10 | 19,0 |
| Feinschmecker "points" | FFFF+ | 18,7 |
| Schlemmer Atlas "spoon" | XXXX+ | 18,0 |
| Falstaff "points" | 97-98 | 19,0 |
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | **tip k&s | 19,4 |
| OAD D | ||
| GaultMillau "toques" | t t t t | 18,5 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 9+/10 | 19,0 |
| Feinschmecker "points" | FFFF+ | 18,7 |
| Schlemmer Atlas "spoon" | XXXX+ | 18,0 |
| Falstaff "points" | 97-98 | 19,0 |
| Grosser Guide | hhhh+ | 17,5 |
| Varta "startip" | **tip k&s | 19,4 |
| OAD D | ||
| GaultMillau "toques" | t t t t | 18,5 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | ||
| Feinschmecker "points" | FFFF | 18,2 |
| Schlemmer Atlas "spoon" | XXXX+ | 18,0 |
| Falstaff "points" | ||
| Grosser Guide | ||
| Varta "startip" | **tip k&s | 19,4 |
| OAD D | ||
| GaultMillau "toques" | t t t+ | 18,0 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | ||
| Falstaff "points" | ||
| Grosser Guide | ||
| Varta "startip" | ||
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
5/5 (first class)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 9/10 | 18,5 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
5/5 (first class)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 9/10 | 18,5 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
5/5 (first class)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 9/10 | 18,5 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
5/5 (first class)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
5/5 (first class)
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | ||
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | ||
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | ||
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | ||
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | ||
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,7 |
| Gusto "pans" | ||
| Feinschmecker "points" | FFFFF | 19,7 |
| Schlemmer Atlas "spoon" | XXXXX | 19,0 |
| Falstaff "points" | ||
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | ||
| OAD D | ||
| GaultMillau "toques" |
Menu, prices and more information
| Seating capacity | 90 |
|---|---|
| Employees | 39 |
| Prices | Ala carte 35,- € - 72,- € Menu 80,- € - 195,- € |
| Price for set menu | € 345 for 7 courses |
| Appetizer | Flusskrebse auf Mango-Apfel-Salat, Lauwarme Austern mit Portwein-Verjus-Marinade |
| Main dish | Rote- und Weiße-Bete-Ravioli mit Gänseleber im Ochsenschwanzsud Geschmorten Ziegenkitz in Rotwein |
| Dessert | Beuscherl mit dem wolkenleichten Knödel, mit Sauerrahm gefüllt Marillen-Palatschinken mit marmoriertem Sauerrahmeis |
| Number of bins | 650 |
| Accepted credit cards |
|
Restaurant and gourmet news
Staff news
Change of management at Tantris
Sabine Eichbauer is to become the new CEO of TANTRIS MAISON CULINAIRE
Visibility
CHEF:IN becomes a magazine
Launching online with six stories from the world of top-tier female chefs
Restaurant review
Tantris, Munich
“Benjamin Chmura undoubtedly cooks to a very high standard there.”
personnel matter
New Pastry Chef at Tantris
Emma Betti is now responsible for the sweet finale at Tantris Maison Culinaire.
Convergence
Culinary summit meeting at The Alchemist
More than 60 chefs from top restaurants are coming to Copenhagen
![[Translate to English:]](/fileadmin/_processed_/5/3/csm_Podcast2025_fb80c8f4f2.jpeg "[Translate to English:]")
Interviews
Our top 5 podcasts of the year
Our podcast gained many new listeners in 2025. These five episodes were the most popular of the year...
Podcast
Interview with Matthias Hahn
Tantris Maison Culinaire from restaurant to brand: how Matthias Hahn is further developing the traditional Munich restaurant
Personalien
Service and sommellerie double tops at Tantris
Ilka Seitner and Noris F. Conrad take over wine responsibility for Tantris and the Tantris Bar
Cookbooks
