Christoph Rainer
Chef de Cuisine (Luce d'Oro in Elmau)

CV of Christoph Rainer
Date of birth | 15.04.1974 in Hanau, D |
---|---|
Training | Zum Adler, Alain Faessler, Bruchköbel (*) |
CV | - Schlosshotel Kronberg, Günther Ledermüller, Kronberg - Residenz Heinz Winkler, Aschau (***) - Villa Hammerschmiede, Markus Nagy, Pfinztal (*) - Dieter Müller, Bergisch Gladbach (***) - Falkenstein, Oliver Heberlein, Königstein 2007 - 2013: Villa Rothschild, Königstein 2015 - 2017: Tigerpalast, Frankfurt Since 2017: Luce d'Oro, Schloss Elmau |
Social Media | instagram.com/christoph.rainer_ldo |
---|---|
Philosophy | You can't force the matter. Always remember to have fun, enjoyment and patience when aiming for the goals which you have set yourself. |
Plans | Continually strive to improve oneself and thereby to get better year by year. |
Culinary style (cooking/ wine choices) | French modern |