| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
ab 18:00 Uhr
Sonntag ab 12:00 Uhr durchgehend
| Michelin "stars" | * | 17,5 |
| Gusto "pans" | 6/10 | 14,0 |
| Grosser Guide | hhh | 15,3 |
| Tripadvisor USER | ooooo | 19,0 |
| 5,0/5 | 20,0 | |
| Google USER | 4.8/5 | 19,0 |
| Yelp | ***** | 19,0 |
| Michelin "stars" | ||
| Gusto "pans" | 6/10 | 14,0 |
| Grosser Guide | hhh | 15,3 |
| Tripadvisor USER | ooooo | 19,0 |
| 5,0/5 | 20,0 | |
| Google USER | 4.8/5 | 19,0 |
| Yelp | ***** | 19,0 |
| Seating capacity | 35 |
|---|---|
| Employees | 5 |
| Prices | A la carte 12€ - 26,50€ Menu 38€ - 60€ |
| Price for set menu | € 88 for 6 courses |
| Appetizer | Krosser Schweinebauch auf CousCous-Salat und asiatischen Kastanienpilzen |
| Main dish | Entrecôte „Deutsche Färse“ mit gegrilltem grünem Spargel, Shiitake- Pilze und BBQ- Jus |
| Dessert | Crêpes Suzette „Jakob Style“ mit Vanilleies |
| Menu | www.genuss-jakob.de/web/images/Gasthaus/Speisekarte.pdf |
| Accepted credit cards |
|
| Catering | Nach individueller Absprache. |
Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.
Be welcome to send us an email.
