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Anne-Sophie Pic

CV and info
Date of birth
12.07.1969 in Valence, FR
Training
1991: L'International Management University of Asia, Tokyo & Manhattan Institute of Management, New York, (diploma)
CV
1992: L'Institut Supérieur de Gestion, Paris (dDiploma)
since 1998: La Maison Pic, Valence (Chef de cuisine)
** Guide Rouge (Michelin)
2001: Biltmore Hotel, Miami (promotion)
2003: L'Oriental Hotel, Bangkok (promotion)
Philosophy
Lasting pleasure
Member of
1973: Relais & Châteaux
Traditions & Qualité - Les Grandes Tables du Monde
Awards
2001: Chef of the Year, Guide Pudlo
Special aspects
Anne-Sophie Pic's great grandmother, Sophie, and grandfather Andre made the restaurant in Valence famous for its hospitality and modern cuisine.

News: Anne-Sophie Pic

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Anne-Sophie Pic goes London

Opening in December 2016

Publications: Anne-Sophie Pic

1: L'Artichaut. Editions de L'Epure, 2002 2: Au nom du Père. Editions Glénat, 2004

Gourmet-Club