Schwarzreiter Tagesbar
München (Germany)
München (Germany)
Franz-Josef Unterlechner
Lena Schenk
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
Extras
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
| Falstaff "points" | 88-89 | 15,0 |
World Ranking
Place 6746 World ranking
Place 898 Ranking Germany
Ranking portals (USER)
World Ranking (PRO)
13.64 good
World Ranking (USER)
0.00 Amount: 0
Gourmet Club rankings
No guest reviews available yet
Kitchen and service team
Volkenborn ranking
Restaurant guide (PRO)
| Falstaff "points" | 88-89 | 15,0 |
Volkenborn ranking
Restaurant guide (PRO)
| Falstaff "points" | 83-84 | 12,0 |
Volkenborn ranking
Restaurant guide (PRO)
| Falstaff "points" | 83-84 | 12,0 |
Menu, prices and more information
| Accepted credit cards |
|
|---|
Restaurant and gourmet news
Competition
Prix International ArsNova goes to Germany
Franz-Josef Unterlechner is the first German to be honoured with the prestigious Prix International ArsNova
Personalie
Reinforcement for the Schwarzreiter Tagesbar team
Nina-Theresa Mihilli, Maximilian Paris and Lena Schenk are now part of the team at the Vier Jahreszeiten Kempinski in Munich
Offer
Seafood Tower Friday in the Schwarzreiter Tagesbar
The Schwarzreiter Tagesbar at the Hotel Vier Jahreszeiten Kempinski Munich invites gourmets to enjoy an exclusive selection of the finest seafood on Fridays.
Schwarzreiter day bar
Feudal indulgence at the start of the year
Franz-Josef Unterlechner presents the Cordon Bleu Royal
Personalie
New F&B Director at the Vier Jahreszeiten Kempinski
Daniel Herrmann strengthens the team of the traditional Munich-based company with his expertise and international experience
Personalie
Neuer Küchenchef im Schwarzreiter
Franz-Josef Unterlechner ist neuer Head Chef in dem Münchener Sternerestaurant