MIND by sabrina fenzl
Markt Indersdorf (Germany)
Markt Indersdorf (Germany)
Sabrina Fenzl
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
12:00 - 15:00 Uhr & 18:00 - 01:00 Uhr
Extras
Price for set menu
€ 149 for 7 courses
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,0 |
| GaultMillau "toques" | ||
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FF | 14,0 |
| Schlemmer Atlas "spoon" | XXXX | 17,0 |
| Falstaff "points" | 90-92 | 16,5 |
| Varta "startip" | tip k | 14,3 |
World Ranking
Place 1221 World ranking
Place 137 Ranking Germany
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Google USER | 4.9/5 | 20,0 |
| 5,0/5 | 20,0 |
World Ranking (PRO)
17.33 very good
World Ranking (USER)
0.00 Amount: 0
Gourmet Club rankings
No guest reviews available yet
Kitchen and service team
Sabrina Fenzl
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,0 |
| GaultMillau "toques" | t t t+ | 18,0 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FF | 14,0 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | 90-92 | 16,5 |
| Varta "startip" | tip k | 14,3 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,0 |
| GaultMillau "toques" | ||
| Gusto "pans" | 7+/10 | 16,5 |
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | ||
| Varta "startip" | diamnt | 11,3 |
Menu, prices and more infos
| Seating capacity | 26 |
|---|---|
| Employees | 7 |
| Prices | À la carte Ø € 10,00 - € 36,00 Menu Ø € 149,00 |
| Price for set menu | € 149 for 7 courses |
| Appetizer | Heimische Unterwasserwelt Forelle | Rettich | Salsa Verde |
| Main dish | Challans Ente Keule | schwarze Nuss Terrine | Vanille Brust | Schwarzwurzel | Physalis |
| Dessert | Itakuja 55% doppelt fermentiert Joghurt | Shiso |
| Menu | mind-dining.de/aktuellesmenü |
| Accepted credit cards |
|
| Catering | www.avocatering.de |
Restaurant and gourmet news
TV programme
"At the Pass" with new episodes
Six new portraits of top chefs in the ARD media library from 19 April
Restaurant rankings 2024
Rutz and Schwarzwaldstube remain at the top of the German rankings
April update: KOMU storms into the top 100
![[Translate to English:]](/fileadmin/_processed_/1/a/csm_20210605-Edip_Sigl_Eroeffnung_ESSENZ__2__934c89dfaa.jpg "[Translate to English:]")
Restaurant rankings 2024
ES:SENZ: Top25 for the first Time
May update: The Alois returns to the Top30
![[Translate to English:]](/fileadmin/_processed_/4/c/csm_20221116-Tohru_Nakamura_27826a8366.jpg "[Translate to English:]")
Podcast
Interviews with new star chefs
The Michelin Guide is here. We collected the first reactions from new star chefs at the star ceremony.
