Mamesa
Mals (South Tyrol)
Mals (South Tyrol)
Marc Bernhart
Mara Theiner
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
19.00 - 23.30 Uhr
Extras
Culinary highlights
Wagyu Rind aus eigener Zucht, asiatische Einflüsse und Fischgerichte
Prices
Menu Ø €150 - €180,00
Price for set menu
€ 180 for 7 courses
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
| GaultMillau "toques" | t t t | 17,7 |
| Falstaff "fork" | 93-94 | 17,0 |
| Grosser Guide | hhhh | 18,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
World Ranking
Place 0 World ranking
Place 0 Ranking South Tyrol
Ranking portals (USER)
World Ranking (PRO)
0.00
World Ranking (USER)
0.00 Anzahl: 0
Gourmet Club rankings
No guest reviews available yet
Kitchen and service team
Menu, prices and more infos
| Seating capacity | 14 |
|---|---|
| Employees | 4 |
| Prices | Menu Ø €150 - €180,00 |
| Price for set menu | € 180 for 7 courses |
| Appetizer | Gillardeau Auster & Balfego Toro | Matscher Ziegenquark | Apfel |
| Main dish | Laatscher Lamm | Aubergine | Sushi Reis | Kimizu |
| Dessert | Burgeiser Milch | Honig von unseren Bienen | Dill |
| Menu | weisseskreuz.it/fileadmin/userdaten/downloads/mamesa/Mamesa_Menue.pdf |
| Accepted credit cards |
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