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There are no opening hours for this restaurant.
Extras
Prices
A la Carte 16€ - 46€
Menu ø 110,- € - 158,- €
Price for set menu
€ 96 for 6 courses
Price for members
€ 176,00 incl. Weine und Getränke
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | t t | 15,0 |
Gusto "pans" | 6+/10 | 15,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "points" | 90-92 | 16,5 |
Grosser Guide | ||
Varta "startip" | tip k | 14,2 |
World Ranking
Place 3745 World ranking
Place 443 Ranking Germany
Ranking portals (USER)
Tripadvisor USER | oooo+ | 18,0 |
World Ranking (PRO)
15.75 very good
World Ranking (USER)
18.00
excellent
Anzahl:
1
Gourmet Club rankings
0.00
Anzahl:
0
Kitchen and service team
Ben Birkholz
Jörg Müller
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | t t | 15,0 |
Gusto "pans" | 6+/10 | 15,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "points" | 90-92 | 16,5 |
Grosser Guide | ||
Varta "startip" | tip k | 14,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | t t+ | 16,0 |
Gusto "pans" | 6+/10 | 15,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "points" | ||
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | ||
Gusto "pans" | 6+/10 | 15,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "points" | ||
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | ||
Gusto "pans" | 6+/10 | 15,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "points" | ||
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "points" | ||
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "points" | ||
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "points" | ||
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | ||
Falstaff "points" | ||
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | ||
Gusto "pans" | ||
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | ||
Falstaff "points" | ||
Grosser Guide | ||
Varta "startip" |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 8/10 | 17,0 |
Feinschmecker "points" | FFF+ | 17,0 |
Schlemmer Atlas "spoon" | XXXXX | 19,0 |
Falstaff "points" | ||
Grosser Guide | hhhh | 16,5 |
Varta "startip" | **tip k&s | 19,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 8/10 | 17,0 |
Feinschmecker "points" | FFFF | 18,0 |
Schlemmer Atlas "spoon" | XXXXX | 19,0 |
Falstaff "points" | ||
Grosser Guide | hhhh | 16,5 |
Varta "startip" | **tip k&s | 19,2 |
Restaurant and gourmet news
Restaurant-Kritik
JM, Westerland
Corona-Auflagen
Modellregion Nordfriesland: Übernachtungen und Restaurantbesuche auf Sylt, Föhr, Amrum und in St. Peter-Ording
Zusammenschluss
Schloss Hohenhaus ist neues Mitglied bei L'Art de Vivre
Personalie
Marcel Ribis verlässt das Haerlin
Restaurant critics
Conclusion: Auch ohne Auszeichnungen immer wieder ein Genuss. Der Service, geführt von Tochter Jane Müller und Schwiegersohn Ben Birkholz (Big Ben), ist ohne Fehl und Tadel. Die kreativen Sylter Frischeküche mit französischem Einschlag sorgt dafür, dass wir uns im ehemaligen „Pesel“ sehr wohlgefühlt haben. Read more...