Contact
Address:
Johannisstraße 64
50668 Köln
50668 Köln
Wine bar Cuisine
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
Closed until mid / late May 2020 due to exit restrictions.
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Assiette | 11,2 |
| Gusto "pans" | 5/10 | 12,0 |
| Feinschmecker "points" | F+ | 13,0 |
| Schlemmer Atlas "spoon" | XX+ | 13,0 |
| Varta "startip" | diamnt | 11,2 |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Assiette | 11,2 |
| Gusto "pans" | 5/10 | 12,0 |
| Feinschmecker "points" | F+ | 13,0 |
| Schlemmer Atlas "spoon" | XX+ | 13,0 |
| Varta "startip" |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | 5/10 | 12,0 |
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | ||
| Varta "startip" |
Ranking portals (USER)
Kitchen and service team
Chef de Cuisine
Maximilian Lorenz
Maximilian Lorenz
Chef de Cuisine
Enrico Hirschfeld
Enrico Hirschfeld
Menu, prices and more infos
| Seating capacity | 50 |
|---|---|
| Employees | 8 |
| Prices | A la carte 15€ - 29€ |
| Price for set menu | € 19 for 2 courses |
| Appetizer | Süß-saurer Linsensalat | Fetakäse | Sesamcrostini |
| Main dish | Fish and Chips | Sauce Remoulade |
| Dessert | Crème brûlée von Zitrusfrüchten |
| Menu | maximilianlorenz.de/weinlokal-heinzhermann/speisenkarten-weinlokal-heinzhermann/ |
| Accepted credit cards |
|