Info
Lassen Sie sich von Gregor Hauer begeistern und genießen Sie die "Emotionale Küche", die im Guide Michelin 2012 mit einem Stern ausgezeichnet wurde.
Opening times
Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
---|---|---|---|---|---|---|---|---|
Lunch | ||||||||
Dinner |
FT = holiday
19.00 - 21.30 Uhr
Extras
Culinary highlights
die "Einstimmung"
Prices
Menü: 78.-€ (4-Gang) - 98.-€ (6-Gang)
Price for set menu
€ 148
for
7 courses
Incl. Amuse Bouches etc.
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | t+ | 14,0 |
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | 88-89 | 16,0 |
Grosser Guide | hhh+ | 16,0 |
Varta "startip" | tip k | 14,3 |
World Ranking
Place 1854 World ranking
Place 193 Ranking Germany
Ranking portals (USER)
Tripadvisor USER | oooo+ | 18,0 |
World Ranking (PRO)
16.67 very good
World Ranking (USER)
18.00
excellent
Anzahl:
1
Gourmet Club rankings
0.00
Anzahl:
0
Kitchen and service team
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
GaultMillau "toques" | t+ | 14,0 |
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | FFF | 16,0 |
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | 88-89 | 16,0 |
Grosser Guide | hhh+ | 16,0 |
Varta "startip" | tip k | 14,3 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | t+ | 14,0 |
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | FFF | 16,0 |
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,0 |
Varta "startip" | *tip k + s | 18,3 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | FFF | 16,0 |
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,0 |
Varta "startip" | *tip k + s | 18,3 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | FFF | 16,0 |
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,0 |
Varta "startip" | *tip k + s | 18,3 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | FFF | 16,0 |
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,0 |
Varta "startip" | *tip k + s | 18,3 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | FFF | 16,0 |
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,0 |
Varta "startip" | *tip k + s | 18,3 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | FFF | 16,0 |
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,0 |
Varta "startip" | *tip k + s | 18,3 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | FFF | 16,0 |
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,0 |
Varta "startip" | *tip k + s | 18,3 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | FF+ | 15,0 |
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,0 |
Varta "startip" | *tip k + s | 18,3 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | FF+ | 15,0 |
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,0 |
Varta "startip" | *tip k + s | 18,3 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 7/10 | 16,0 |
Feinschmecker "points" | FF | 14,0 |
Schlemmer Atlas "spoon" | XXX+ | 16,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,0 |
Varta "startip" | *tip k + s | 18,3 |
Menu, prices and more infos
Seating capacity | 14 |
---|---|
Employees | 6 |
Prices | Menü: 78.-€ (4-Gang) - 98.-€ (6-Gang) |
Price for set menu |
€ 148
for 7 courses
Incl. Amuse Bouches etc. |
Appetizer | Kaviar-Ei Lachs/Joghurt Garnele/Currymayonnaise |
Main dish | Wild (Steckrübe, Pfirsisch, Zwiebel) Ente/Hirsch |
Dessert | Schokolade & Mandarine |
Accompanying wines | Weinreise 39€ - 58€ |
Accepted credit cards |
|
Catering | Auf Anfrage |
Restaurant critics
Positive: Hier entsteht eine spannende Geschichte. Erstklassige Produkte mit handwerklichem Können und Kreativität zubereitet.
Conclusion: Man darf gespannt sein, wie sich Gregor Hauer und sein Küchenchef weiterentwickeln.