Thorsten Bender
Chef de Cuisine (sein in Karlsruhe)
Current restaurants
- sein (Chef de Cuisine)
- Bistro Margarete (Chef de Cuisine)
- séparée sein (Chef de Cuisine)
CV and info
2008, Restaurant Bel Etage, Hotel Teufelshof, Basel
2011, Restaurant Künstlerkneipe, Karlsruhe
2011, Restaurant Zum Löwen*, Markus Nagy, Eggenstein
2012, Restaurant Cantina Majolika, Karlsruhe (Küchenchef)
Seit 2017, Restaurant Sein, Karlsruhe (Küchenchef & Inhaber)
2025, séparée sein, Karlsruhe, Chef de Cuisine
2023, ** Guide Michelin
2025, Aufsteiger des Jahres, Der Große Restaurant & Hotel Guide
Flow sheet: Thorsten Bender
News: Thorsten Bender
Podcast
Interview with Thorsten Bender, Restaurant sein
Two-star chef Thorsten Bender – creativity, precision and entrepreneurial spirit in Karlsruhe
Restaurant review
Being, Karlsruhe
"The small team here does its best to make guests happy. In my case, they did it 1000%."
Restaurant review
Being, Karlsruhe
"What remains to be said is that the kitchen goes to immense lengths. This may be impressive, but from our point of view it is not necessary, perhaps even not beneficial, to this extent."
Rückblick
engelhorn Gourmetfestival mit neuem Konzept
Moderner, regionaler und ein Reigen an Michelin-Sternen
Rückblick
Premiere in Deidesheim
Erstes. Pfälzer Gourmet Festival by Reichsrat von Buhl & Tristan Brandt
Podcast: Thorsten Bender
Interview
#183 Thorsten Bender, Restaurant sein in Karlsruhe
Der Weg zum Erfolg: Vom kleinen Restaurant zum Sternekoch