Opening times
Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
---|---|---|---|---|---|---|---|---|
Lunch | ||||||||
Dinner |
FT = holiday
Di-So18 - 23 Uhr
Adventsonntage 12-15:00 & 18:00-23:00
Heiligabend 18:00-23:00
25. und 26.12. 12:00-15:00
31.12. ab 18:00 Uhr (tolles Silvester-Menü)
Extras
Culinary highlights
das Degustationsmenü
Prices
A la carte 7€ - 25,70€
Menu 44€ - 55€
Price for set menu
€ 55 for 6 courses
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | reference | 11,0 |
Falstaff "fork" | 88-89 | 16,0 |
Schlemmer Atlas "spoon" | XX+ | 13,0 |
World Ranking
Place 7912 World ranking
Place 1201 Ranking Germany
Ranking portals (USER)
Tripadvisor USER | ooooo | 19,0 |
5,0/5 | 20,0 | |
Google USER | 4.6/5 | 18,0 |
World Ranking (PRO)
13.33 ambitious
World Ranking (USER)
19.00
first class
Anzahl:
3
Gourmet Club rankings
0.00
Anzahl:
0
Kitchen and service team
Kyriakos Tompolidis
Robert Bezjak
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | reference | 11,0 |
Falstaff "fork" | 88-89 | 16,0 |
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
Falstaff "fork" | ||
Schlemmer Atlas "spoon" |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | ||
Falstaff "fork" | ||
Schlemmer Atlas "spoon" |
Menu, prices and more infos
Prices | A la carte 7€ - 25,70€ Menu 44€ - 55€ |
---|---|
Price for set menu | € 55 for 6 courses |
Appetizer | Pulpo & Kalmar |
Main dish | Ochsenbäckchen |
Menu | restaurantsorriso.de/speisekarten |
Accepted credit cards |
|
Catering | Auf Anfrage |