Schlüssel
Mels (Switzerland)
Mels (Switzerland)
Roger Kalberer
Gloria Fluri
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
11.30 - 14.30 Uhr & 18.30 - 23.30 Uhr
Extras
Culinary highlights
Geschmorte Kalbsbacke mit Rosmarin-Kartoffelpüree
Forelle vom Weisstannental unter der Brickteighaube auf Curry-Gemüsestreifen
Price for set menu
€ 180 for 7 courses
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" | 93-94 | 17,0 |
World Ranking
Place 1284 World ranking
Place 47 Ranking Switzerland
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| 5,0/5 | 20,0 | |
| Google USER | 4.4/5 | 17,0 |
World Ranking (PRO)
17.00 very good
World Ranking (USER)
18.67
excellent
Anzahl:
3
Gourmet Club rankings
0.00
Anzahl:
0
Kitchen and service team
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" | 93-94 | 17,0 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" | 90-92 | 16,5 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" | 90-92 | 16,5 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" | 90-92 | 16,5 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "points" | 17 | 17,0 |
| Schlemmer Atlas "spoon" | XXX+ | 17,0 |
| Grosser Guide | hhhh | 17,2 |
| Guide Bleu "points" | 08/10 | 17,0 |
| Falstaff "fork" |
Menu, prices and more infos
| Seating capacity | 20 |
|---|---|
| Employees | 9 |
| Price for set menu | € 180 for 7 courses |
| Appetizer | Bier-Schwein-Tortellini |
| Main dish | Geschmorte Kalbsbacke |
| Dessert | Saturn-Pfirsich mit Himbeeren und Zitronenmelissen-Sorbet |
| Number of bins | 545 |
| Accepted credit cards |
|
| Catering | Preis nach Aufwand |
