HERITAGE
Berlin (Germany)
Berlin (Germany)
Florian Glauert
Philipp Lentz
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
Täglich
12:00 – 18:00 Uhr Mittagessen
Dienstag bis Samstag
18:00 – 23:00 Uhr Abendessen
Sonntag & Montag von 12:00 – 23:00 Uhr
Gerichte aus unserer kleinen Karte
Extras
Price for set menu
€ 89 for 4 courses
Ranking with rating and award
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
| GaultMillau "toques" | ||
| Gusto "pans" | 6+/10 | 15,0 |
| Feinschmecker "points" | FF+ | 15,0 |
| Falstaff "points" | 85-87 | 13,0 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Varta "startip" | diamnt | 11,3 |
World Ranking
Place 5010 World ranking
Place 524 Ranking Germany
Ranking portals (USER)
World Ranking (PRO)
15.00 good
World Ranking (USER)
0.00 Amount: 0
Gourmet Club rankings
No guest reviews available yet
Kitchen and service team
Florian Glauert
Philipp Lentz
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
| GaultMillau "toques" | t | 13,0 |
| Gusto "pans" | 6+/10 | 15,0 |
| Feinschmecker "points" | FF+ | 15,0 |
| Falstaff "points" | 85-87 | 13,0 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Varta "startip" | diamnt | 11,3 |
Volkenborn ranking
Restaurant guide (PRO)
| GaultMillau "toques" | ||
| Gusto "pans" | 6+/10 | 15,0 |
| Feinschmecker "points" | FF+ | 15,0 |
| Falstaff "points" | 85-87 | 13,0 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Varta "startip" | diamnt | 11,3 |
Volkenborn ranking
Restaurant guide (PRO)
| GaultMillau "toques" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | FF+ | 15,0 |
| Falstaff "points" | ||
| Schlemmer Atlas "spoon" | ||
| Varta "startip" | diamnt | 11,3 |
Menu, prices and more information
| Seating capacity | 92 |
|---|---|
| Employees | 20 |
| Prices | À la carte Ø € 19,00 - € 69,00 Menu Ø € 89,00 - € 100,00 |
| Price for set menu | € 89 for 4 courses |
| Appetizer | Hummerbisque | geschmorte Strauchtomaten| Pimiento Olivenöl |
| Main dish | Gebratene Seezunge | Beurre Blanc | Kartoffel-Mousseline | Wildkräutersalat |
| Dessert | Eton Mess | Meringue | Beeren | Schlagsahne | Crème Fraîche |
| Menu | heritage-restaurants.com/berlin/food |
| Accepted credit cards |
|
