Gutshaus Stolpe
*Stolpe (Germany)
Filter: Germany > Mecklenburg-Vorpommern > Vorpommern-Greifswald > Stolpe
Kindergerichte werden persönlich mit dem Küchenchef abgestimmt.
Contact
Hotel: Relais & Chateaux Gutshaus Stolpe
Address: Peenstr. 33 - bei Anklam
17391 Stolpe
Address: Peenstr. 33 - bei Anklam
17391 Stolpe
Chef:
Kai Weigand
modern classic Cuisine
+49 (39721) 55099
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
18.30 h - 21.30 h
Info
Fühlen Sie sich in dem inmitten einer denkmalgeschützten Gutsanlage aus dem vergangenen Jahrhundert und einem Park mit altem Baumbestand liegenden Gutshaus Stolpe wie zu Hause. Geniessen Sie den Flair eines individuellen, nahezu perfekten Landhotels.
Wenn Sie einen genussvollen Abend auch mit mehreren guten Tropfen aus der international bestückten Weinkarte abrunden wollen, stehen Ihnen mit Antiquitäten ausgestattete Zimmer im Haupthaus oder in der Remise zur Verfügung.
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | ||
| Gusto "pans" | 8+/10 | 18,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k&s | 14,3 |
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Viamichelin User | OOOOO | 20,0 |
| Yelp |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | ||
| Gusto "pans" | 8+/10 | 18,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k&s | 14,3 |
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Viamichelin User | OOOOO | 20,0 |
| Yelp |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | 15 | 15,0 |
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k&s | 14,3 |
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Viamichelin User | OOOOO | 20,0 |
| Yelp |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | 15 | 15,0 |
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k&s | 14,3 |
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Viamichelin User | OOOOO | 20,0 |
| Yelp |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | ||
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k&s | 14,3 |
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Viamichelin User | OOOOO | 20,0 |
| Yelp | ***** | 19,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | 15 | 15,0 |
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | FF | 14,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k&s | 14,3 |
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Viamichelin User | OOOOO | 20,0 |
| Yelp | ***** | 19,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | 16 | 16,0 |
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | FF | 14,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k | 13,3 |
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Viamichelin User | ||
| Yelp | ***** | 19,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | 17 | 17,0 |
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | F+ | 13,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | *tip k | 16,3 |
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Viamichelin User | ||
| Yelp | ***** | 19,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | 16 | 16,0 |
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | F+ | 13,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | *tip k | 16,3 |
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Viamichelin User | ||
| Yelp | ***** | 19,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | 16 | 16,0 |
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | F+ | 13,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | *tip k | 16,3 |
Ranking portals (USER)
| Tripadvisor USER | oooo+ | 18,0 |
| Viamichelin User | ||
| Yelp |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | 16 | 16,0 |
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | F+ | 13,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | *tip k | 16,3 |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | ||
| Yelp |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | * | 17,0 |
| GaultMillau "points" | 16 | 16,0 |
| Gusto "pans" | ||
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | *tip k | 16,3 |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | ||
| Yelp |
Kitchen and service team
Menu, prices and more infos
| Seating capacity | 22 |
|---|---|
| Employees | 8 |
| Prices | A la Carte €42 - €60 Menu ø €120 - €150 |
| Price for set menu | € 150 for 7 courses |
| Culinary highlights | klassisch französische Küche modern interpretiert |
| Appetizer | Jakobsmuschel mit Petersilienwurzel, Lilienblüten und Kaviar |
| Main dish | Miéral Taube mit Purple Curry, Rotkohl, Ragout von der Taubenkeule und Buchenpilze |
| Dessert | Itakuja-Schokolade mit Sechuanpfeffer, Ananas und rotem Shisoeis |
| Menu | www.gutshaus-stolpe.de/restaurants/gutsherrenkueche.html |
| Price of accompanying wines | 60€ |
| Accepted credit cards |
|
| Cooking courses/culinary school | Termine: ersichtlich unter www.gutshaus-stolpe.de/restaurants/kochkurse.html |
Restaurant and gourmet news
Bilanz
Relais & Châteaux Deutschland glänzt mit insgesamt 18 Sternen
Zwei neue grüne Auszeichnungen von Guide Michelin
More >>
Personalie
Neuer Küchenchef im Gutshaus Stolpe
Kai Weigand ist neuer Küchenchef
Mecklenburg-Vorpommern
More >>
Personalie
Neuer Küchenchef im Gutshaut Stolpe
Seit Juni ist Stephan Krogmann für die Küche des Sternerestaurants verantwortlich
Mecklenburg-Vorpommern
More >>
Neues Team im Gutshaus Stolpe
Küchenchef Björn Kapelke und Sous Chef Henri Zipperling sind nach Stolpe gewechselt
More >>
Relais & Châteaux präsentiert neuen Guide 2016
Zweite Auflage der Veranstaltungsreihe "Taste of Germany"
More >>
Restaurant critics
By georges (April 2015)
Rating:
14
Bonus points: atmosphere wine
Positive: Ein wunderbares Hotel!
Negative: Die Küche lässt jedoch für mich zu wünschen übrig. Wenn ich lese, in welch großen Restaurants Björn Swanson schon Erfahrungs sammeln konnte, dann war das Ergebnis noch mehr enttäuschend.