Opening times
Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
---|---|---|---|---|---|---|---|---|
Lunch | ||||||||
Dinner |
FT = holiday
12.00 Uhr - 14.30 Uhr & 18.00 Uhr - 22.00 Uhr
Extras
Culinary highlights
Wild aus eigener Jagd, Süßwasserfische
Prices
À la carte: 10,00€ - 46,00 €
Menu: 62,00 € - 72,00 €
Price for set menu
€ 79
for
5 courses
inkl. Petits Fours
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | GreenStar | 14,2 |
GaultMillau "toques" | t | 13,0 |
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | 83-84 | 14,0 |
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
World Ranking
Place 5219 World ranking
Place 577 Ranking Germany
Ranking portals (USER)
Tripadvisor USER | oooo+ | 18,0 |
World Ranking (PRO)
14.67 good
World Ranking (USER)
18.00
excellent
Anzahl:
1
Gourmet Club rankings
0.00
Anzahl:
0
Kitchen and service team
Tobias Franz
Rosi Mittermaier
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | GreenStar | 14,2 |
GaultMillau "toques" | t | 13,0 |
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | 80-82 | 13,0 |
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | reference | 11,2 |
GaultMillau "toques" | t | 13,0 |
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | ||
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | reference | 11,2 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | ||
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | reference | 11,2 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | ||
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | reference | 11,2 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | ||
Grosser Guide | ||
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | Bib | 14,2 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | ||
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | ||
Grosser Guide | hh | 12,0 |
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | Bib | 14,2 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | F+ | 13,0 |
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "fork" | ||
Grosser Guide | hh | 12,0 |
Varta "startip" | tip k&s | 15,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | Bib | 14,2 |
GaultMillau "toques" | ||
Gusto "pans" | ||
Feinschmecker "points" | F+ | 13,0 |
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "fork" | ||
Grosser Guide | hh | 12,0 |
Varta "startip" | tip k | 14,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | Bib | 14,2 |
GaultMillau "toques" | ||
Gusto "pans" | ||
Feinschmecker "points" | F+ | 13,0 |
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "fork" | ||
Grosser Guide | hh | 12,0 |
Varta "startip" | tip k | 14,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | Bib | 14,2 |
GaultMillau "toques" | ||
Gusto "pans" | ||
Feinschmecker "points" | F+ | 13,0 |
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "fork" | ||
Grosser Guide | hh | 12,0 |
Varta "startip" | tip k | 14,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | Bib | 14,2 |
GaultMillau "toques" | ||
Gusto "pans" | ||
Feinschmecker "points" | F+ | 13,0 |
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "fork" | ||
Grosser Guide | hh | 12,0 |
Varta "startip" | tip k | 14,2 |
Menu, prices and more infos
Seating capacity | 60 |
---|---|
Employees | 12 |
Prices | À la carte: 10,00€ - 46,00 € Menu: 62,00 € - 72,00 € |
Price for set menu |
€ 79
for 5 courses
inkl. Petits Fours |
Appetizer | LACHSFORELLE - leicht gebeiztes Filet mit Limetten-Holunderblüten Sud, eingelegten |
Main dish | REH - rosa gebratener Rehschlegel mit Kirsch Jus, glacierten Navetten und Petersilien-Topfen |
Dessert | Ayinger Apfelpfannkuchen - karamellisierte Äpfel, Calvados-Sabayon |
Menu | brauereigasthof-aying.de/gastronomie |
Accepted credit cards |
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