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Bauernstuben

toquesBib
Unsere Rinderschoßen für Ribeye, Rostbraten und Entrecôte reifen zwischen 4 und 12 Wochen nach einem speziellen Reifeverfahren am Knochen. Somit garantieren wir Ihnen erstklassige, saftige Fleischqualität bei optimaler Reife und vollen Fleischgeschmack.
Restaurant Bauernstuben impressions and views
Restaurant Bauernstuben impressions and views
Restaurant Bauernstuben impressions and views
Restaurant Bauernstuben impressions and views
Restaurant Bauernstuben impressions and views

Contact

 
Hotel: Ochsen-Post
Address: Franz-Josef-Gall-Str. 13
75233 Tiefenbronn
Regional cuisine Cuisine
+49 (7234) 9545145

Opening times

 MoTuWeThFrSaSoHoliday
Lunch         
Dinner         

FT = holiday

12.00 - 14.00 Uhr & 18.00 - 23.00 Uhr
Montag 18.30 bis 23.00 Uhr

Restaurant Bauernstuben map and address

Ranking with rating and award

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
66.50

Restaurant guide (PRO)

Ranking portals (USER)

Tripadvisor USER oooo+ 18,0
Viamichelin User OOOOO 20,0
Yelp

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
66.50

Restaurant guide (PRO)

Michelin "stars" Bib 14,3
GaultMillau "points"
Gusto "pans" 5+/10 13,0
Schlemmer Atlas "spoon" XX+ 13,0
Grosser Guide hh 13,0
Varta "startip" tip k 13,2

Ranking portals (USER)

Tripadvisor USER oooo+ 18,0
Viamichelin User OOOOO 20,0
Yelp

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
67.20

Restaurant guide (PRO)

Michelin "stars" Bib 14,3
GaultMillau "points"
Gusto "pans" 5/10 12,0
Schlemmer Atlas "spoon" XX+ 13,0
Grosser Guide hh 13,0
Varta "startip" tip k 13,2

Ranking portals (USER)

Tripadvisor USER oooo+ 18,0
Viamichelin User OOOOO 20,0
Yelp

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
67.20

Restaurant guide (PRO)

Michelin "stars" Bib 14,3
GaultMillau "points"
Gusto "pans" 5/10 12,0
Schlemmer Atlas "spoon" XX+ 13,0
Grosser Guide hh 13,0
Varta "startip" tip k 13,2

Ranking portals (USER)

Tripadvisor USER oooo+ 18,0
Viamichelin User OOOOO 20,0
Yelp

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
67.20

Restaurant guide (PRO)

Michelin "stars" Bib 14,3
GaultMillau "points"
Gusto "pans" 5/10 12,0
Schlemmer Atlas "spoon" XX+ 13,0
Grosser Guide hh 13,0
Varta "startip" tip k 13,2

Ranking portals (USER)

Tripadvisor USER oooo+ 18,0
Viamichelin User OOOOO 20,0
Yelp ****+ 18,0

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
66.20

Restaurant guide (PRO)

Michelin "stars" Bib 14,3
GaultMillau "points"
Gusto "pans" 5/10 12,0
Schlemmer Atlas "spoon" XX 12,0
Grosser Guide hh 13,0
Varta "startip" tip k 13,2

Ranking portals (USER)

Tripadvisor USER oooo+ 18,0
Viamichelin User OOOOO 20,0
Yelp ****+ 18,0

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
65.50

Restaurant guide (PRO)

Michelin "stars" Bib 14,3
GaultMillau "points"
Gusto "pans" 5/10 12,0
Schlemmer Atlas "spoon" XX 12,0
Grosser Guide hh 13,0
Varta "startip" tip k 13,2

Ranking portals (USER)

Tripadvisor USER oooo+ 18,0
Viamichelin User OOOOO 20,0
Yelp ****+ 18,0

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
66.50

Restaurant guide (PRO)

Michelin "stars" Bib 14,3
GaultMillau "points"
Gusto "pans" 5/10 12,0
Schlemmer Atlas "spoon" XX 12,0
Grosser Guide hh 13,0
Varta "startip" tip k 13,2

Ranking portals (USER)

Tripadvisor USER oooo+ 18,0
Viamichelin User OOOOO 20,0
Yelp ****+ 18,0

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
51.50

Restaurant guide (PRO)

Michelin "stars" Bib 14,3
GaultMillau "points"
Gusto "pans" 5/10 12,0
Schlemmer Atlas "spoon" XX 12,0
Grosser Guide
Varta "startip" tip k 13,2

Ranking portals (USER)

Tripadvisor USER oooo+ 18,0
Viamichelin User OOOOO 20,0
Yelp ****+ 18,0

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
52.20

Restaurant guide (PRO)

Michelin "stars" Bib 14,3
GaultMillau "points"
Gusto "pans" 5/10 12,0
Schlemmer Atlas "spoon" XX 12,0
Grosser Guide
Varta "startip" tip k 13,2

Ranking portals (USER)

Tripadvisor USER ooooo 19,0
Viamichelin User OOOOO 20,0
Yelp

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
52.20

Restaurant guide (PRO)

Michelin "stars" Bib 14,3
GaultMillau "points"
Gusto "pans" 5/10 12,0
Schlemmer Atlas "spoon" XX 12,0
Grosser Guide
Varta "startip" tip k 13,2

Ranking portals (USER)

Tripadvisor USER ooooo 19,0
Viamichelin User
Yelp

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
38.20

Restaurant guide (PRO)

Michelin "stars" Bib 14,3
GaultMillau "points"
Gusto "pans" 5/10 12,0
Schlemmer Atlas "spoon" XX 12,0
Grosser Guide
Varta "startip" tip k 13,2

Ranking portals (USER)

Tripadvisor USER
Viamichelin User
Yelp

Kitchen and service team

person
Chef de Cuisine
Theo Jost
person
Chef de Cuisine
Peter Jost

Menu, prices and more infos

Seating capacity80
Employees20
PricesA la Carte 12€ - 49€
Menü 22€ - 138€
Price for set menu € 60 for 6 courses
Culinary highlightsFleisch aus der eigenen Reifung und Brot aus der eigenen Holzofenbäckerei
AppetizerGourmetetagere
Main dishDreierlei vom Kalb
DessertGesalzenes Carameleis mit Passionsfruchtsoße
Menuwww.ochsen-post.de/index.php?id=11
Accepted credit cards
  • EC/Debit Card
  • MasterCard
  • VISA
  • American Express
Cooking courses/culinary schoolTermine auf Anfrage
CateringNach individueller Absprache
Facebook
Instagram
RSS
Contact

Service & contact

Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.

Service-Hotline:
+49 700-1GOURMET

Be welcome to send us an email.

To the contact form