Bareiss

Baiersbronn (Germany)

5 seal

Baiersbronn (Germany)

At the Bareiss gourmet restaurant in Baiersbronn, the team led by Claus-Peter Lumpp with restaurant manager Thomas Brandt and sommelier Teoman Mezda promise style and class with the highest table culture. The restaurant is part of the hotel of the same name in Baiersbronn-Mitteltal in the Black Forest. In addition to unspoiled nature, you can enjoy excellent service and gourmet cuisine at the highest level. The ambience, which some consider to be the most elegant and festive in the gourmet temples in Germany, matches Lumpp's unique cuisine, which does not shy away from making a grand entrance. Praised by critics for his impeccable craftsmanship, Lumpp has developed his own signature: aromatic richness to the point of opulence, combined with sleek elegance in appearance and digestibility. Guests can choose individual courses from a large menu, which are always served in three different variations, or opt for one of the set menus.
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