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Restaurant-Kritik

Epicure, Paris

Forum, Frankreich

"Das Dinner war vom Essen her abermals sehr stark, 3 Sterne bei uns voll gerechtfertigt, aber wenn man es aus der Vergangenheit „besser kennt“ mit uns mit leichten Abstrichen in der Atmosphäre."

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Restaurant review

Vendôme, Bergisch Gladbach

"Joachim Wissler is back and has probably never been better, thanks to the clarity and reduction of the individual courses."

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Restaurant des Monats

Wine house Uhle in Schwerin

ADVERTISEMENT - This cosy wine bar, located in a historic building in the heart of Schwerin's old town, has earned an excellent reputation for its exquisite selection of wines and first-class cuisine.

Restaurant review

Alois, Munich

"Rosina Ostler is a young chef who has a very good command of pronounced flavours and takes great pleasure in combining them"

Gourmet-Club