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Rico Zandonella

Chef de Cuisine (Rico's Kunststuben in Küsnacht)

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Rico Zandonella is Chef de Cuisine

in Rico's Kunststuben in Küsnacht

AwardsKoch des Jahres 2017, Gault&Millau

Gault&Millau Schweiz: Rico Zandonella ist "Koch des Jahres"

Franck Giovannini verteidigt die 19 Punkte von Benoît Violier
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Contact

Service & contact

Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.

Service-Hotline:
+49 700-1GOURMET

Be welcome to send us an email.

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