ECKERT im Schloss Versailles vergeben
Auszeichnungen für Alain Ducasse, María Marte und Luisa Orlando, Michel Guérard und Tiffany Persons
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Date of birth | 27.03.1933 in Vétheuil (val d'Oise), FR |
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Training | 1947: secondary school and grammar school, Corneille, Rouen 1950: Pastry cook and confectioner, Kléber Alix |
CV | 1957: Crillon (Chef pâtissier) 1965: Le Pot au Feu, Asnières 1970: ** Guide Rouge (Michelin) 1974: "Les Prés d'Eugénie", Eugénie-les-Bains (Patron & Chef de cuisine) 1975: ** Guide Rouge (Michelin) 1977: *** Guide Rouge (Michelin) 1983: buys the historical vineyard Schloß Bachen in Tursan |
Member of | 1987: founded the French chef organisation "Grandes Toques" 1988 - 1990: president of above |
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Awards | 1958: Top Artisan of France (M.O.F. Pâtisserie) |
Special aspects | Together with his wife, Christine, Michel Guérard restored the thermal bath and hotel "Les Prés d'Eugénie" in 1974. He is regarded as one of the inventors of the "nouvelle cuisine" |
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