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Hélène Darroze

Chef de Cuisine (Hélène Darroze in Paris)

image of Hélène Darroze

CV of Hélène Darroze

Date of birth 01.01.1966 in Villeneuve-de-Marsan, FR
Training1990: Alain Ducasse, Louis XV, Monaco
CV1993: Hotel Darroze, Villeneuve-de-Marsan, F
1995: * Guide Rouge (Michelin)
since 1999: Restaurant Hélène Darroze, Paris
2000: * Guide Rouge (Michelin)
2005: ** Guide Rouge (Michelin)
since 2008 in addition Restaurant at the Connaught now Hélène Darozze at the Connaught), London **
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Hélène Darroze is Chef de Cuisine

in Hélène Darroze in Paris

PhilosophyMy cooking respects the ingredients
Member of2003: Relais & Chateaux
Awards1995: Young Chef of the Year, Champérard
1996: Great Chef of Tomorrow, Gault Millau
2015, The Veuve Cliquot World's best female Chef
Special aspectsMy great grandfather opened the inn in Villeneuve-de-Marsan (Les Landes) in 1895.

2012: French Legion of Honour as a Chevalier (Knight)
Hélène DarrozeHélène Darroze

Neues Konzept

Hélène Darroze ändert das Konzept ihres Pariser Restaurants

Mit dem neu gestalteten Restaurant will die Sterneköchin ihren süfranzösischen Wurzeln näher kommen.
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Board World Restaurant AwardsBoard World Restaurant Awards


Neuer globaler Restaurant-Preis startet im Februar

The World Restaurant Awards will zum Oscar der Branche werden
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Hélène Darroze has been named “World’s Best Female Chef” 2015

She will be honoured at The World’s 50 Best Restaurants Awards, in London on the 1st June.
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Service & contact

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+49 700-1GOURMET

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