Heinz Hanner
CV and info
Date of birth
15.02.1963
in
Wien, AT
Training
1979 - 1981: College for Tourism, St. Pölten, A
CV
1982 - 1990: Hotel Marienhof, Cäcilia Hanner, Mayerling
1990 - 2003: Hotel Marienhof, Mayerling (Chef de cuisine & Patron)
after conversion and renovations
since 2003: Restaurant, Hotel & Meetingpoint Hanner, Mayerling
1990 - 2003: Hotel Marienhof, Mayerling (Chef de cuisine & Patron)
after conversion and renovations
since 2003: Restaurant, Hotel & Meetingpoint Hanner, Mayerling
Philosophy
Desire to know and be free.
Member of
Relais & Chateux Relais Gourmand
BÖG-Beste Östereichiche Gastlichkeit
BÖG-Beste Östereichiche Gastlichkeit
Awards
1997: Chef of the Year, Gault Millau
2002: Cheese Ambassador, Gault Millau
2005: Goldenes Teeblatt (Golden Tealeaf)
2005: Restauranteur of the Year, Hotel & Touristik
2007: Relais Gourmand Trophy
2007: Newcomer of the Year, A la Carte *****
2002: Cheese Ambassador, Gault Millau
2005: Goldenes Teeblatt (Golden Tealeaf)
2005: Restauranteur of the Year, Hotel & Touristik
2007: Relais Gourmand Trophy
2007: Newcomer of the Year, A la Carte *****
