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Boris Kasprik

Chef de Cuisine (Petit Amour in Hamburg)

image of Boris Kasprik

CV of Boris Kasprik

Date of birth 01.01.1980 in Hamburg, D
CVAlain Ducasse und Pascal Féraud im "Les Jules Verne", Paris
Seiji Yamamoto im "Ryu Gin", Tokio
Geert van Hecke im "De Karmeliet", Brügge
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Boris Kasprik is Chef de Cuisine

in Petit Amour in Hamburg


Service & contact

Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.

+49 700-1GOURMET

Be welcome to send us an email.

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