Contact
Address:
Alte Postgasse 53
69469 Weinheim
69469 Weinheim
Chef:
Philipp Weigold
Category: seasonal regional cuisine
+49 (6201) 877 6787
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
Ab 18 Uhr
Sonntag 12 - 15 Uhr & ab 18 Uhr
Ranking
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Rank Germany
887
887
Rank Baden-Württemberg
198
198
Total number of points
43.40
43.40
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Rank Germany
997
997
Rank Baden-Württemberg
236
236
Total number of points
38.00
38.00
Restaurant guide (PRO)
| Michelin "stars" | Assiette | 11,0 |
| Gusto "pans" | 6/10 | 15,0 |
| Schlemmer Atlas "spoon" | XX | 12,0 |
| Grosser Guide |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Rank Germany
2337
2337
Rank Baden-Württemberg
520
520
Total number of points
12.00
12.00
Restaurant guide (PRO)
Ranking portals (USER)
Team
Chef de Cuisine
Philipp Weigold
Philipp Weigold
More infos
| Prices | A la carte 10€ - 28€ Menu 35€ - 80€ |
|---|---|
| Culinary highlights | Termine unter http://www.esszimmer-weinheim.de/events.html |
| Appetizer | bachforelle aus dem odenwald ?süß-sauer-scharf? rettich / gurke / joghurt |
| Main dish | hirschrücken aus siedelsbrunn ?gegrillt? bayrisches olivenöl ( nussbutter ) / stängelkohl / champignon |
| Dessert | milchreis mal anders ?schaumig? milchreis ?zimt-zucker? / apfel / salzkaramell |
| Menu | www.esszimmer-weinheim.de/men%C3%BC.html |
| Accepted credit cards |
|
News
