Contact
Hotel: der Lennhof
Address: Menglinghauser Str. 20
44227 Dortmund
Address: Menglinghauser Str. 20
44227 Dortmund
Chef:
Attila Karpati
modern classic Cuisine
+49 (231) 758 1960
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
12:00 - 14:30 Uhr & 18:00 - 22:00 Uhr
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Regional restaurant guides:
3/5 (very good)
3/5 (very good)
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Feinschmecker "points" | F+ | 13,0 |
| Schlemmer Atlas "spoon" | XX | 12,0 |
| Falstaff "fork" | 83-84 | 14,0 |
| Varta "startip" | diamnt | 11,2 |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Regional restaurant guides:
3/5 (very good)
3/5 (very good)
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Feinschmecker "points" | F+ | 13,0 |
| Schlemmer Atlas "spoon" | XX | 12,0 |
| Falstaff "fork" | ||
| Varta "startip" | diamnt | 11,2 |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Regional restaurant guides:
3/5 (very good)
3/5 (very good)
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | XX | 12,0 |
| Falstaff "fork" | ||
| Varta "startip" | diamnt | 11,2 |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Regional restaurant guides:
3/5 (very good)
3/5 (very good)
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | XX | 12,0 |
| Falstaff "fork" | ||
| Varta "startip" | diamnt | 11,2 |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Regional restaurant guides:
3/5 (very good)
3/5 (very good)
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | XX | 12,0 |
| Falstaff "fork" | ||
| Varta "startip" |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Regional restaurant guides:
3/5 (very good)
3/5 (very good)
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | XX | 12,0 |
| Falstaff "fork" | ||
| Varta "startip" |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Regional restaurant guides:
3/5 (very good)
3/5 (very good)
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | XX | 12,0 |
| Falstaff "fork" | ||
| Varta "startip" |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | X+ | 11,0 |
| Falstaff "fork" | ||
| Varta "startip" |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | X+ | 11,0 |
| Falstaff "fork" | ||
| Varta "startip" |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Assiette | 11,0 |
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | X+ | 11,0 |
| Falstaff "fork" | ||
| Varta "startip" |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | X+ | 11,0 |
| Falstaff "fork" | ||
| Varta "startip" |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | X+ | 11,0 |
| Falstaff "fork" | ||
| Varta "startip" |
Ranking portals (USER)
Kitchen and service team
Chef de Cuisine
Attila Karpati
Attila Karpati
Menu, prices and more infos
| Seating capacity | 80 |
|---|---|
| Employees | 20 |
| Price for set menu |
€ 65
for 7 courses
inkl. Amuse Bouche |
| Culinary highlights | das Chateau Briand |
| Appetizer | Tranchen von der gebeizten Gelbflossenmakrele mit Beete-Variation und violetter Süßkartoffel |
| Main dish | Rosa gebratener Sauerländer Hirschrücken mit Rahmwirsing und gebackenen Kartoffelkrapfen |
| Dessert | Halbgefrorenes vom Bio-Honig mit Pecannusserde |
| Accepted credit cards |
|
| Catering | Nach individueller Absprache |