Contact
Hotel: Pullman Berlin Schweizerhof
Address: Budapester Str. 25
10787 Berlin
Address: Budapester Str. 25
10787 Berlin
Chef:
Steffen Sinzinger
Category: Regional cuisine
+49 (30) 2696 2970
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
täglich von 12h - 23h
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Gusto "pans" | ||
| Grosser Guide | hh | 13,0 |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Gusto "pans" | 5/10 | 14,0 |
| Grosser Guide | hh | 13,0 |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Gusto "pans" | 5/10 | 14,0 |
| Grosser Guide | hh | 13,0 |
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Gusto "pans" | ||
| Grosser Guide |
Ranking portals (USER)
Kitchen and service team
Chef de Cuisine
Steffen Sinzinger
Steffen Sinzinger
Restaurantleitung
Giovanni Del Vecchio
Giovanni Del Vecchio
Menu, prices and more infos
| Seating capacity | 65 |
|---|---|
| Employees | 14 |
| Prices | À la carte: ab 10€ - 40€ Menu: ab 49€/3 Gänge |
| Appetizer | Kaninchen / 3 x Karotte / Spargel Chaudfroid / Saiblingskaviar |
| Main dish | Pochiertes Rinderfilet / Erdfrüchteragout / Trüffeljus |
| Dessert | New Yorker Cheese Cake / Kirsche / Erdnussmüsli / Sauerampfereis |
| Accepted credit cards |
|
| Cooking courses/culinary school | Hotel-Catering und Kochkurse auf Anfrage |
