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You can register hereOpening times
Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
---|---|---|---|---|---|---|---|---|
Lunch | ||||||||
Dinner |
FT = holiday
Extras
Price for set menu
€ 83 for 3 courses
Ranking with rating and award
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | t t | 15,0 |
Gusto "pans" | 6+/10 | 15,0 |
Feinschmecker "points" | FF+ | 15,0 |
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | 93-94 | 17,0 |
Grosser Guide | hhh | 15,3 |
Varta "startip" | tip k | 14,2 |
World Ranking
Place 1913 World ranking
Place 204 Ranking Germany
Ranking portals (USER)
World Ranking (PRO)
16.67 very good
World Ranking (USER)
0.00 Anzahl: 0
Gourmet Club rankings
No guest reviews available yet
Kitchen and service team
Stephan Garkisch
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | t t | 15,0 |
Gusto "pans" | 6+/10 | 15,0 |
Feinschmecker "points" | FF+ | 15,0 |
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | 95-96 | 18,0 |
Grosser Guide | hhh | 15,3 |
Varta "startip" | tip k | 14,2 |
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | t t | 15,0 |
Gusto "pans" | 6+/10 | 15,0 |
Feinschmecker "points" | FF+ | 15,0 |
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,3 |
Varta "startip" | tip k | 14,2 |
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 6+/10 | 15,0 |
Feinschmecker "points" | FF+ | 15,0 |
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,3 |
Varta "startip" | diamnt | 11,2 |
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 6+/10 | 15,0 |
Feinschmecker "points" | FF+ | 15,0 |
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,3 |
Varta "startip" | diamnt | 11,2 |
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | FF+ | 15,0 |
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,3 |
Varta "startip" |
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | FF | 14,0 |
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | ||
Grosser Guide | hhh | 15,3 |
Varta "startip" |
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | FF+ | 15,0 |
Schlemmer Atlas "spoon" | XXX | 15,0 |
Falstaff "fork" | ||
Grosser Guide | hh | 12,3 |
Varta "startip" |
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
Michelin "stars" | ✱ | 17,0 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | FF+ | 15,0 |
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "fork" | ||
Grosser Guide | hh | 12,3 |
Varta "startip" |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | reference | 11,0 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | FF | 14,0 |
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "fork" | ||
Grosser Guide | hh | 12,3 |
Varta "startip" | tip k | 14,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | reference | 11,0 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | FF | 14,0 |
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "fork" | ||
Grosser Guide | hh | 12,3 |
Varta "startip" | tip k | 14,2 |
Volkenborn ranking
Restaurant guide (PRO)
Michelin "stars" | Bib | 14,0 |
GaultMillau "toques" | ||
Gusto "pans" | 6/10 | 14,0 |
Feinschmecker "points" | FF | 14,0 |
Schlemmer Atlas "spoon" | XX+ | 13,0 |
Falstaff "fork" | ||
Grosser Guide | hh | 12,3 |
Varta "startip" | tip k | 14,2 |
Restaurant critics
Conclusion: Triebfeder der Küche ist nicht das Bemühen neue Trends zu setzen. Statt dessen erwartet den Gast ein Menü welches geschmacklich feinsinnig abgestimmt ist, eine erstaunliche aromatische Dichte aufweist und so reichlich bemessen ist, dass man sich heiter und vergnügt dem Schlemmen hingeben kann. Read more...