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Kochkurs im Söl'ring Hof

Schleswig-Holstein
Event takes place at: Rantum

Thema: Trüffel

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Restaurant des Monats

AURA by Alexander Herrmann & Tobias Bätz

The Posthotel in Wirsberg has been a family-run business since 1869 and offers its guests a unique combination of traditional hospitality and modern gourmet cuisine in a family atmosphere. (Advertorial)

Personalie

New head chef at Donnersmarkt Restaurant

Albrecht Seltmann cooks with an alpine kitchen concept at the Almanac Palais Vienna

Restaurant review

Ox & Klee, Cologne

"The menu at Ox & Klee offers at least as much entertainment as it does culinary substance."

Söl'ring Hof

Söl'ring Hof Sylt
Am Sandwall 1
25980 Rantum (Sylt)

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