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10 Jahre Weissenhaus

Schleswig-Holstein
Event takes place at: Weissenhaus

mit Küchenparty und Galadinner für Stammgäste

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Current events

Vegetarian/vegan 8-course menu

23 June: Sonja Baumann and Erik Scheffler from Neo|Biota in Cologne as guests at Cœur D'Artichaut

Event

Cookery course at Ox&Klee

Topic: Fish & Seafood

Gourmet-Club