Gourmetrestaurant "1751"
Schwerin (Germany)
Schwerin (Germany)
Marcel Kube
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
täglich ab 17:30 Uhr
Extras
Culinary highlights
regionale Produkte und regionale Jahreszubereitungen, hohe Aromenvielfalt und Geschmacksidentität
Prices
Menu Ø € 115,00 - € 149,00
Price for set menu
€ 149 for 7 courses
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 11,0 |
| GaultMillau "toques" | t t+ | 16,0 |
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "fork" | 88-89 | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k | 14,3 |
World Ranking
Place 2942 World ranking
Place 360 Ranking Germany
Ranking portals (USER)
World Ranking (PRO)
16.00 very good
World Ranking (USER)
0.00 Anzahl: 0
Gourmet Club rankings
No guest reviews available yet
Kitchen and service team
Marcel Kube
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 11,0 |
| GaultMillau "toques" | t t+ | 16,0 |
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "fork" | 88-89 | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k | 14,3 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 11,0 |
| GaultMillau "toques" | t t | 15,0 |
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "fork" | ||
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k | 14,3 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 11,0 |
| GaultMillau "toques" | ||
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "fork" | ||
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k | 14,3 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 11,0 |
| GaultMillau "toques" | ||
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "fork" | ||
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k | 14,3 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 11,0 |
| GaultMillau "toques" | ||
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XX+ | 13,0 |
| Falstaff "fork" | ||
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k | 14,3 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| GaultMillau "toques" | ||
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | XX+ | 13,0 |
| Falstaff "fork" | ||
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k | 14,3 |
Menu, prices and more infos
| Seating capacity | 26 |
|---|---|
| Employees | 12 |
| Prices | Menu Ø € 115,00 - € 149,00 |
| Price for set menu | € 149 for 7 courses |
| Appetizer | DER SELLERIE Miso-Butterschaum | Australischer Winter-Edeltrüffel |
| Main dish | DAS MECKLENBURGER WAGYU RIND IN ZWEI GÄNGEN ESSENZ MIT ENOKI PILZEN GEBRATEN & GESCHMORT Heujus | Zwiebel | Bergkäse |
| Dessert | DER SOMMER Rhabarber | Erdbeere |
| Menu | weinhaus-uhle.de/restaurant |
| Accepted credit cards |
|
| Catering | auf Anfrage |
