Terje Ness

Chef de Cuisine (Terje Ness in Hall of Fame)

Current restaurants

Terje Ness (Chef de Cuisine)

CV and info

Birthday

07.04.1968 in Forde, NOR

Training

1987, Sunnfjord Hotel

CV

1994, Bagatelle, Eyvind Hellstrøm, Oslo
2000 - 2004, Oro, Oslo
2015, Neueröffnung Restaurant Oro

Awards

1999, Gewinn des Bocuse d'Or in Paris