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Peter Goossens

Chef de Cuisine (Hof van Cleve in Kruishoutem)

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CV of Peter Goossens

Date of birth 01.01.1964
CVGaston Lenôtre, Patisserie
1987: took over the former bistro
since 1992: Restaurant Hof van Cleve, Kruishoutem
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Peter Goossens is Chef de Cuisine

in Hof van Cleve in Kruishoutem

AwardsJuly 2005: Chef of the Month, Der Feinschmecker (German trade journal)

Rangliste 2019

Hof van Cleve bleibt in Belgien an der Spitze

Nur kleinere Verschiebungen in den Top10
Rangliste
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Guide 2019

Guide Michelin: Drei neue Zwei-Sternerestaurants in Belgien und Luxemburg

Hof van Cleve ist jetzt einziges Drei-Sternerestaurant in Belgien
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Service & contact

Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.

Service-Hotline:
+49 700-1GOURMET

Be welcome to send us an email.

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