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Champagnerglueck
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Restaurant Adler Hurden logo

Marco Campanella

Chef de Cuisine (La Brezza in Ascona)

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Marco Campanella is Chef de Cuisine

in La Brezza in Ascona

Awards2018: Neuentdeckung des Jahres, Gault&Millau 2019 Schweiz

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Service & contact

Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.

Service-Hotline:
+49 700-1GOURMET

Be welcome to send us an email.

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