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Manfred Lang

Patron (Casala in Meersburg)

image of Manfred Lang

CV of Manfred Lang

Date of birth 21.06.1963 in Wangen, Allgäu, D
Training1979 - 1982: Weinstube Gierer, Wasserburg/Hege
CV1983: Restaurant Burg Windeck, Bühl/Baden (commis de cuisine/entremetier)
1984: Leayser Lodge, Mombasa, Kenya (work experience)
1984: Romantik Hotel Zur Krone, Gottlieben, CH (garde-manager & sous-chef)
1986: Seehotel Siber, Constance(chef garde-manger & sous-chef)
1986 - 1987: training college for master chefs
1987: Gourmetrestaurant in Holiday Inn Golden Mail, Hongkong (sous-chef)
since 1993: Restaurant Casala in Residenz am See, Meersburg (patron & chef de cuisine)
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Manfred Lang is Patron

in Casala in Meersburg

PhilosophyOur successes of today will be gone by tomorrow.
Member ofRomantik Hotels
Restaurants International
Escoffier
AwardsApril 2005: Awarded certificate of Best Training Business in 2004/2005 by the Chamber of Commerce, Lake Constance in Upper Swabia
Special aspectsWe have been honoured by the following guests: Dietmar Bär; Chris de Burgh; Martin Schneider; Mrs Merkel, German Chancellor, along with Mr Zapatero, Minister President of Spain; Horst Köhler with the Federal Presidents of Switzerland, Austria and the Principality of Lichtenstein; Mr Oettinger
Culinary style (cooking/ wine choices)Aromatic cuisine based on classical French cooking, away from all stereotypes.
SWR Television, ZDF Television, Saar Television, Euro 3 (regional television channel), cooking programme in the USA about the historical Romantic period. Cooking together with the Mayoress of Meersburg at the IBO in Friedrichshafen.

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Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.

Service-Hotline:
+49 700-1GOURMET

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