Luisa Valazza
Chef de Cuisine (Al Sorriso in Soriso)
Current restaurants
- Al Sorriso (Chef de Cuisine)
CV and info
Birthday
20.12.1950
in
Soriso, IT
Training
Self-tought
CV
since 1999: Al Sorriso, Soriso, (Chef de cuisine & patroness)
Philosophy
Always try to do your best and keep your feet on the ground.
Member of
Relais & Châteaux
Les grand table du monde
Le Soste
Les grand table du monde
Le Soste
Awards
1982, * Guide Michelin (one star)
1988, ** Guide Michelin (two stars)
1998 - 2012, *** Guide Michelin (three stars)
1: Cavaliere della Repubblica, from Mr. Scalfaro, President of Italy
1999 - 2000: the Best of the Best, USA:
one of the best female chefs in the world
1988, ** Guide Michelin (two stars)
1998 - 2012, *** Guide Michelin (three stars)
1: Cavaliere della Repubblica, from Mr. Scalfaro, President of Italy
1999 - 2000: the Best of the Best, USA:
one of the best female chefs in the world
Special aspects
Before Luisa Valazza opened Al Sorriso together with her husband, she graduated in Italian Literature
