Karl-Heinz Haverland
CV and info
Date of birth
07.03.1963
in
Lingen/Ems, D
CV
- Restaurant Schwarzer Adler, Oberbergen (chef de rang)
- Königshof, Munich (chef de rang)
- various stages in France and Switzerland
- Master diploma in hotel management at the college of hotel management, Altötting
2001 Kastell, Burg Wernberg, Wernberg-Köblitz (Restaurantleiter
- Königshof, Munich (chef de rang)
- various stages in France and Switzerland
- Master diploma in hotel management at the college of hotel management, Altötting
2001 Kastell, Burg Wernberg, Wernberg-Köblitz (Restaurantleiter
Philosophy
Always keeping close to the wind.
Special aspects
Hobbies: restoring and driving vintage tractors, fishing
