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Jean-Philippe Blondet

Chef de Cuisine (Alain Ducasse in London)

CV of Jean-Philippe Blondet

CV-Spoon at Sanderson in Londonfrom 2004 to 2006
-Le Louis XV Alain Ducassein the Hotel de Paris in Monaco
-Sous-chef in Spoon in Hong Kong
-since 09/2013 Alain Ducasse London (Sous Chef) from 01/16 Executive Chef
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Jean-Philippe Blondet is Chef de Cuisine

in Alain Ducasse in London


Service & contact

Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.

+49 700-1GOURMET

Be welcome to send us an email.

To the contact form