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Frankfurt Tipp
Restaurant Schlossstern logo
Restaurant Schlosswirtschaft Maxlrain logo

Hans-Peter Vetter

Chef de Cuisine (Ritterstube in Heidelberg)

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Hans-Peter Vetter is Chef de Cuisine

in Ritterstube in Heidelberg


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Contact

Service & contact

Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.

Service-Hotline:
+49 700-1GOURMET

Be welcome to send us an email.

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