Restaurant World Ranking France

Restaurant-Ranglisten 2020

Frantzén bleibt die Nummer 1 in Schweden

Das Vollmers ist der Aufsteiger des Jahres

Published at: 07/07/2020

Rangliste, Schweden

Restaurant-Rangliste 2020

Irland: Patrick Guilbaud bleibt Spitzenreiter

Aimsir erreicht auf Anhieb den dritten Platz

Published at: 07/05/2020

Irland, Rangliste

Restaurant-Ranglisten 2020

The Fat Duck bleibt bestes Restaurant in Großbritannien

Gordon Ramsay und Clare Symth, sowie das L'Enclume folgen

Published at: 06/30/2020

Großbritannien, Guide, Rangliste

Restaurant-Rangliste 2020

Zwei neue Spitzenreiter in Finnland

Inari und Palace teilen sich den ersten Platz

Published at: 06/29/2020

Guide, Rangliste

Weitere Nachrichten zu neuen Ranglisten

In dieser Version der Rangliste sind noch nicht alle Bewertungen der Restaurantführer 2020 berücksichtigt.

Restaurant World Ranking France

180€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Emmanuel Renaut

Innovative Cuisine

Rating:

* * * 19

19.83

19.38

81.37 Points

75008 Paris / France

Open for lunch Open evening Open midday Plant holidays

380€ 9 courses

Open for lunch Open evening Open midday Plant holidays

image of restaurant Alléno Paris - Pavillon Ledoyen

Chef: Yannick Alléno

Classic gourmet cuisine Cuisine

Rating:

* * * 19

19.83

18.70

270€ 11 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Michel TroisgrosCésar Troisgros

Classic gourmet cuisine Cuisine

19.83

18.33

350€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Arnaud Donckele

Innovative Cuisine

Rating:

* * * 19

19.83

18.20

390€ 12 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Guy Savoy

Classic gourmet cuisine Cuisine

19.83

18.20

280€ 10 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Dominique Lory

Classic gourmet cuisine Cuisine

19.83

17.67

350€ 9 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Alain Passard

Innovative Cuisine

Rating:

* * * 19

19.83

16.60

80.37 Points

11360 Fontjoncouse / France

Open for lunch Open evening Open midday Plant holidays

190€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Gilles Goujon

Innovative Cuisine

19.67

19.50

79.10 Points

40320 Eugénie-les-Bains / France

Open for lunch Open evening Open midday Plant holidays

230€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Michel Guérard

Classic gourmet cuisine Cuisine

19.67

18.75

80.20 Points

51430 Tinqueux / France

Open for lunch Open evening Open midday Plant holidays

Open for lunch Open evening Open midday Plant holidays

Chef: Arnaud Lallement

Classic gourmet cuisine Cuisine

19.67

18.40

390€ 10 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Yannick Alléno

Innovative Cuisine

19.67

18.25

210€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Mauro Luis Colagreco

Innovative Cuisine

Rating:

* * * 18

19.67

18.00

310€ 11 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Pierre Gagnaire

Innovative Cuisine

19.67

17.40

80.10 Points

43290 St-Bonnet-le-Froid / France

Open for lunch Open evening Open midday Plant holidays

190€ 9 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Régis Marcon

Innovative Cuisine

19.50

19.50

79.10 Points

83330 Le Castellet / France

Open for lunch Open evening Open midday Plant holidays

240€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Christophe Bacquié

Classic gourmet cuisine Cuisine

19.50

19.00

380€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Romain Meder

modern classic Cuisine

19.50

18.50

360€ 10 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Bernard Pacaud

Classic gourmet cuisine Cuisine

19.50

18.25

340€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Anne-Sophie PicDavid Sinapian

Classic gourmet cuisine Cuisine

19.50

18.00

280€ 11 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Frédéric Anton

Classic gourmet cuisine Cuisine

19.50

17.80

79.50 Points

13007 Marseille / France

Open for lunch Open evening Open midday Plant holidays

370€ 13 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Gérald Passédat

Mediterranean Cuisine

19.50

16.67

78.60 Points

85330 Noirmoutier-en-l'Île / France

Open for lunch Open evening Open midday Plant holidays

178€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Alexandre Couillon

Innovative Cuisine

Rating:

* * 19

19.33

19.00

230€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Christian Le Squer

Classic gourmet cuisine Cuisine

19.33

18.40

280€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Pascal Barbot

Innovative Cuisine

19.33

17.00

300€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Eric Fréchon

Classic gourmet cuisine Cuisine

19.17

19.20

Open for lunch Open evening Open midday Plant holidays

Chef: Eric Pras

Classic gourmet cuisine Cuisine

19.17

18.67

230€ 12 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Sébastian Bras

Classic gourmet cuisine Cuisine

19.00

18.50

76.90 Points

68970 Illhaeusern / France

Open for lunch Open evening Open midday Plant holidays

174€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Marc Haeberlin

Classic gourmet cuisine Cuisine

18.83

18.80

75.70 Points

73440 St-Martin-de-Belleville / France

Open for lunch Open evening Open midday Plant holidays

225€ 10 courses

Open for lunch Open evening Open midday Plant holidays

Chef: René Meilleur

Innovative Cuisine

18.83

18.25

76.00 Points

13520 Les Baux-de-Provence / France

Open for lunch Open evening Open midday Plant holidays

220€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Jean-André Charial

Regional cuisine Cuisine

18.83

18.20

77.10 Points

62170 La Madelaine-sous-Montreuil / France

Open for lunch Open evening Open midday Plant holidays

125€ 11 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Alexandre Gauthier

Innovative Cuisine

18.83

18.00

Open for lunch Open evening Open midday Plant holidays

Chef: Jean-Francois Piège

Classic gourmet cuisine Cuisine

18.83

18.00

76.20 Points

13008 Marseille / France

Open for lunch Open evening Open midday Plant holidays

Chef: Alexandre Mazzia

Innovative Cuisine

18.83

17.40

190€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Edouard Loubet

Classic gourmet cuisine Cuisine

18.83

17.25

74.40 Points

13200 Arles / France

Open for lunch Open evening Open midday Plant holidays

160€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Jean-Luc Rabanel

Innovative Cuisine

18.83

16.00

Open for lunch Open evening Open midday Plant holidays

Chef: Marc Veyrat

Innovative Cuisine

18.83

0.00

75.60 Points

29550 Plomodiern / France

Open for lunch Open evening Open midday Plant holidays

215€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Olivier Bellin

Innovative Cuisine

18.67

18.80

Open for lunch Open evening Open midday Plant holidays

Chef: Kei Kobayashi

Innovative Cuisine

18.67

18.20

200€ 12 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Georges Blanc

Classic gourmet cuisine Cuisine

18.67

18.00

Open for lunch Open evening Open midday Plant holidays

Chef: Jerome Banctel

Classic gourmet cuisine Cuisine

18.67

0.00

74.00 Points

74940 Annecy-le-Vieux / France

Open for lunch Open evening Open midday Plant holidays

140€ 6 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Laurent Petit

Innovative Cuisine

18.50

18.67

140€ 6 courses

Open for lunch Open evening Open midday Plant holidays

Chef: David Toutain

Innovative Cuisine

18.50

18.33

75.00 Points

17000 La Rochelle / France

Open for lunch Open evening Open midday Plant holidays

170€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Christopher Coutanceau

Fish Cuisine

18.50

18.25

76.00 Points

67290 Wingen-sur-Moder / France

Open for lunch Open evening Open midday Plant holidays

185€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Jean-Georges KleinPaul Stradner

Innovative Cuisine

Rating:

* * 18

18.50

18.00

148€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Michel Kayser

Innovative Cuisine

18.33

19.00

150€ 6 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Mathieu Viannay

French Cuisine

18.33

18.75

75.20 Points

69660 Collonges-au-Mont-d'Or / France

Open for lunch Open evening Open midday Plant holidays

250€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Christophe Muller

Classic gourmet cuisine Cuisine

Rating:

* * 18

18.33

18.50

75.60 Points

68240 Kaysersberg / France

Open for lunch Open evening Open midday Plant holidays

145€ 6 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Olivier Nasti

Classic gourmet cuisine Cuisine

18.33

18.50

Open for lunch Open evening Open midday Plant holidays

Chef: Jean Sulpice

Innovative Cuisine

18.33

18.33

189€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Yoann Conte

Innovative Cuisine

18.33

18.25

189€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Christian Sinicropi

French Cuisine

18.33

18.00

73.10 Points

75001 Paris / France

Open for lunch Open evening Open midday Plant holidays

Open for lunch Open evening Open midday Plant holidays

Chef: Thierry Marx

Classic gourmet cuisine Cuisine

18.33

18.00

71.50 Points

11000 Carcassonne / France

Open for lunch Open evening Open midday Plant holidays

Open for lunch Open evening Open midday Plant holidays

Chef: Franck Putelat

Innovative Cuisine

18.00

18.75

195€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Philippe Mille

Innovative Cuisine

18.00

18.75

199€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Christophe Cussac

Classic gourmet cuisine Cuisine

18.00

18.33

72.10 Points

44770 La Plaine-sur-Mer / France

Open for lunch Open evening Open midday Plant holidays

125€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Philippe Vételé

French Cuisine

18.00

18.25

245€ 9 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Patrick Bertron

Classic gourmet cuisine Cuisine

18.00

18.25

95€ 6 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Gilles Tournadre

French Cuisine

18.00

18.20

172€ 9 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Michel Sarran

Classic gourmet cuisine Cuisine

18.00

18.20

177€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Patrick Henriroux

French Cuisine

18.00

18.20

238€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Jean-Michel Lorain

Classic gourmet cuisine Cuisine

18.00

18.00

74.00 Points

6320 La Turbie / France

Open for lunch Open evening Open midday Plant holidays

145€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Bruno Cirino

Classic gourmet cuisine Cuisine

18.00

18.00

Open for lunch Open evening Open midday Plant holidays

Chef: Christophe Pelé

Innovative Cuisine

18.00

18.00

235€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Michel Rostang

Classic gourmet cuisine Cuisine

18.00

18.00

160€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Marc Meurin

Innovative Cuisine

18.00

18.00

218€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Alain Solivérès

Classic gourmet cuisine Cuisine

18.00

18.00

298€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Guy Martin

Classic gourmet cuisine Cuisine

18.00

17.80

230€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Michel Rochedy

French Cuisine

18.00

17.75

95€ 5 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Frank Salein

modern classic Cuisine

18.00

17.67

155€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Jean-Luc Tartarin

French Cuisine

18.00

17.40

72.60 Points

75001 Paris / France

Open for lunch Open evening Open midday Plant holidays

380€ 6 courses

Open for lunch Open evening Open midday Plant holidays

French Cuisine

18.00

17.00

73.00 Points

41350 Montlivault / France

Open for lunch Open evening Open midday Plant holidays

Chef: Chirstophe Hay

modern classic Cuisine

Rating:

* * 16

18.00

0.00

73.10 Points

33330 St-Émilion / France

Open for lunch Open evening Open midday Plant holidays

170€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Ronan Kervarrec

French Cuisine

18.00

0.00

73.10 Points

6360 Eze / France

Open for lunch Open evening Open midday Plant holidays

210€ 12 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Arnaud Faye

French Cuisine

17.83

18.75

71.60 Points

67210 Obernai / France

Open for lunch Open evening Open midday Plant holidays

155€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Nicolas Stamm

Classic gourmet cuisine Cuisine

17.83

18.25

71.30 Points

67510 Lembach / France

Open for lunch Open evening Open midday Plant holidays

95€ 9 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Pascal Bastian

modern classic Cuisine

17.83

18.00

155€ 9 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Michel Alain Trama

Classic gourmet cuisine Cuisine

17.83

17.75

120€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Jean Coussau

Regional cuisine Cuisine

17.83

17.67

80€ 4 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Mickaël Tourteaux

Regional cuisine Cuisine

17.83

14.00

290€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Nicolas Sale

modern classic Cuisine

17.83

0.00

72.30 Points

35350 St-Meloir-des-Ondes / France

Open for lunch Open evening Open midday Plant holidays

139€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Hugo Roellinger

Classic gourmet cuisine Cuisine

17.83

0.00

148€ 6 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Serge Vieira

Innovative Cuisine

17.83

0.00

230€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Philippe Labbé

Classic gourmet cuisine Cuisine

17.83

0.00

128€ 6 courses

Open for lunch Open evening Open midday Plant holidays

Chinese Cuisine

17.75

0.00

67.00 Points

75008 Paris / France

Open for lunch Open evening Open midday Plant holidays

205€ 6 courses

Open for lunch Open evening Open midday Plant holidays

Classic gourmet cuisine Cuisine

17.67

16.33

54.00 Points

33000 Bordeaux / France

Open for lunch Open evening Open midday Plant holidays

Chef: Jean-Denis Le Bras

Classic gourmet cuisine Cuisine

17.67

0.00

Open for lunch Open evening Open midday Plant holidays

Chef: Sylvestre Wahid

Innovative Cuisine

17.67

0.00

70.50 Points

26600 Granges-les-Beaumont / France

Open for lunch Open evening Open midday Plant holidays

180€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Jacques Bertrand

Classic gourmet cuisine Cuisine

17.50

18.80

70.50 Points

73150 Val-d'Isère / France

Open for lunch Open evening Open midday Plant holidays

135€ 6 courses

Open for lunch Open evening Open midday Plant holidays

modern classic Cuisine

17.50

18.75

70.00 Points

44115 Haute-Goulaine / France

Open for lunch Open evening Open midday Plant holidays

135€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Laurent Saudeau

Classic gourmet cuisine Cuisine

17.50

18.75

110€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Bernard Bach

modern classic Cuisine

17.50

18.50

Open for lunch Open evening Open midday Plant holidays

Chef: William Frachot

modern classic Cuisine

17.50

18.50

200€ 7 courses

Open for lunch Open evening Open midday Plant holidays

image of restaurant Carré des Feuillants

Chef: Alain Dutournier

Classic gourmet cuisine Cuisine

17.50

18.25

115€ 8 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Alexandre Bourdas

modern classic Cuisine

17.50

18.25

97€ 5 courses

Open for lunch Open evening Open midday Plant holidays

French Cuisine

17.50

18.25

67.30 Points

41150 Onzain / France

Open for lunch Open evening Open midday Plant holidays

165€ 10 courses

Open for lunch Open evening Open midday Plant holidays

French Cuisine

17.50

18.00

230€ 5 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Christophe Moret

French Cuisine

17.50

18.00

Open for lunch Open evening Open midday Plant holidays

Chef: Bruno Oger

French Cuisine

17.50

18.00

70.40 Points

75007 Paris / France

Open for lunch Open evening Open midday Plant holidays

169€ 7 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Joël Robuchon

Classic gourmet cuisine Cuisine

17.50

15.33

Open for lunch Open evening Open midday Plant holidays

Chef: Davide Bisetto

Innovative Cuisine

17.50

14.50

155€ 6 courses

Open for lunch Open evening Open midday Plant holidays

Chef: Julien Gatillon

Innovative Cuisine

17.50