Tantris DNA
München (Germany)
München (Germany)
Benjamin Chmura
Lukas Reitzenstein
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
Extras
Price for set menu
€ 250 for 4 courses
Ranking with rating and award
Volkenborn ranking
4/5 (excellent)
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "toques" | t t t t | 19,2 |
| Gusto "pans" | 9/10 | 18,5 |
| Feinschmecker "points" | FFF+ | 17,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | 95-96 | 18,5 |
| Grosser Guide | hhh+ | 16,2 |
| Varta "startip" | tip k&s | 15,3 |
| OAD | Top80 | 18,0 |
World Ranking
Place 440 World ranking
Place 51 Ranking Germany
Ranking portals (USER)
World Ranking (PRO)
18.50 excellent
World Ranking (USER)
0.00 Amount: 0
Gourmet Club rankings
No guest reviews available yet
Kitchen and service team
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "toques" | t t t+ | 18,7 |
| Gusto "pans" | 8+/10 | 18,0 |
| Feinschmecker "points" | FFF+ | 17,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | 95-96 | 18,5 |
| Grosser Guide | hhh+ | 16,2 |
| Varta "startip" | tip k&s | 15,3 |
| OAD | Top500 | 16,5 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "toques" | t t t+ | 18,7 |
| Gusto "pans" | 8+/10 | 18,0 |
| Feinschmecker "points" | FFF+ | 17,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | 97-98 | 19,0 |
| Grosser Guide | ||
| Varta "startip" | tip k&s | 15,3 |
| OAD |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| GaultMillau "toques" | t t t | 17,7 |
| Gusto "pans" | ||
| Feinschmecker "points" | FFF+ | 17,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | ||
| Grosser Guide | ||
| Varta "startip" | tip k&s | 15,3 |
| OAD |
Menu, prices and more infos
| Price for set menu | € 250 for 4 courses |
|---|---|
| Accepted credit cards |
|
Restaurant and gourmet news
Restaurant review
Tantris DNA, Munich
"The path past the four stone mythical creatures increases the suspense and leads into the fascinating world of the Tantris Maison Culinaire ..."
Podcast
Interview with Matthias Hahn
Tantris Maison Culinaire from restaurant to brand: how Matthias Hahn is further developing the traditional Munich restaurant
Personalien
Service and sommellerie double tops at Tantris
Ilka Seitner and Noris F. Conrad take over wine responsibility for Tantris and the Tantris Bar
Restaurant review
Tantris DNA, Munich
"The Tantris DNA is always worth a visit and is one of the few Michelin-starred restaurants in Germany where you can enjoy lunch and dinner in a relaxed atmosphere without any menu constraints."
Restaurant review
Tantris DNA, Munich
"For me, an absolute recommendation for fine dining à la carte in Munich."
Guest chef stay
Benjamin Chmura on a business trip
Tantris Executive Chef Benjamin Chmura cooks 7-course menu at the InterContinental Maldives Maamunagau Resort
