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Masters

toques
Restaurant Masters impressions and views

Contact

 
Hotel: Weimarer Land
Address: Weimarer Str. 60
99444 Blankenhain
Category: French
+49 (36459) 616 40

Opening times

 MoTuWeThFrSaSoHoliday
Lunch         
Dinner         

FT = holiday

18.00 Uhr bis 21.30 Uhr

Restaurant Masters map and address

Ranking with rating and award

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
46.00

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
45.70

Restaurant guide (PRO)

Gusto "pans" 6/10 15,7
Schlemmer Atlas "spoon" XXX 15,0
Grosser Guide hhh 15,0

Ranking portals (USER)

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
27.70

Restaurant guide (PRO)

Gusto "pans" 5/10 14,7
Schlemmer Atlas "spoon" XX+ 13,0
Grosser Guide

Ranking portals (USER)

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
13.00

Restaurant guide (PRO)

Gusto "pans"
Schlemmer Atlas "spoon" XX+ 13,0
Grosser Guide

Ranking portals (USER)

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
13.00

Restaurant guide (PRO)

Gusto "pans"
Schlemmer Atlas "spoon" XX+ 13,0
Grosser Guide

Ranking portals (USER)

Kitchen and service team

person
Chef de Cuisine
Marcel Fischer

Menu, prices and more infos

Seating capacity18
Employees8
PricesA la carte €14 - €34
4 Gang Menü Vorspeise | Suppe | Hauptgang | Dessert 67 € | 103 € Weinbegleitung
5 Gang Menü Vorspeise | Suppe | Zwischengang | Hauptgang | Dessert 81 € | 126 € Weinbegleitung
6 Gang Menü Vorspeise | Suppe | Zwischengänge | Hauptgang | Käsegang | Dessert 94 € | 148 € Weinbegleitung
Price for set menu € 94 for 6 courses
Culinary highlightsThemen-Menü z.B. Bauhaus
AppetizerBrücke IV
Stubenkükenbrust Erbse Wildkräuter
Main dishGaberndorf I
Schwarzer Waller Fregola Sarda Spargel
DessertLady in Mauve
Rhabarbertarte Ivoire Schokolade
Menuwww.golfresort-weimarerland.de/spa-golf-hotel/geniessen/restaurant-masters.html
Accepted credit cards
  • VISA
  • MasterCard
  • American Express
  • EC/Debit Card

Restaurant and gourmet news

"Der Große Guide" vergibt Sonderauszeichnungen 2018

Die Köche des Jahres sind Holger Bodendorf in Deutschland, Hubert Wallner in Österreich, Flavio Fermi in der Schweiz und Luis Haller in Südtirol
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Contact

Service & contact

Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.

Service-Hotline:
+49 700-1GOURMET

Be welcome to send us an email.

To the contact form