Maltes hidden kitchen
Baden-Baden (Germany)
Baden-Baden (Germany)
Malte Kuhn
Judith Kuhn
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
Öffnungszeiten Kaffeehaus
Montag - Samstag 9 - 17 Uhr
Öffnungszeiten Restaurant
Mittwoch - Samstag ab 19:00 Uhr
Sonntag, Montag & Dienstag Ruhetage
Extras
Prices
3 Gang Menü: 135€
4 Gang Menü: 145€
5 Gang Menü: 155€
6 Gang Menü; 165€
Price for set menu
€ 165
for
6 courses
Inkl. Amuse & Petits Fours
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,0 |
| GaultMillau "toques" | t t+ | 16,2 |
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "fork" | 90-92 | 16,5 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k&s | 15,3 |
World Ranking
Place 2547 World ranking
Place 305 Ranking Germany
Ranking portals (USER)
World Ranking (PRO)
16.33 very good
World Ranking (USER)
0.00 Anzahl: 0
Gourmet Club rankings
No guest reviews available yet
Kitchen and service team
Malte Kuhn
Judith Kuhn
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,0 |
| GaultMillau "toques" | t t+ | 16,2 |
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "fork" | 88-89 | 16,0 |
| Grosser Guide | hhh | 15,0 |
| Varta "startip" | tip k&s | 15,3 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,0 |
| GaultMillau "toques" | t t+ | 16,2 |
| Gusto "pans" | 6+/10 | 15,0 |
| Feinschmecker "points" | FF+ | 15,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "fork" | ||
| Grosser Guide | ||
| Varta "startip" | tip k&s | 15,3 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 11,0 |
| GaultMillau "toques" | ||
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | FF | 14,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "fork" | ||
| Grosser Guide | ||
| Varta "startip" | tip k&s | 15,3 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 11,0 |
| GaultMillau "toques" | ||
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | FF | 14,2 |
| Schlemmer Atlas "spoon" | ||
| Falstaff "fork" | ||
| Grosser Guide | ||
| Varta "startip" | tip k&s | 15,3 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| GaultMillau "toques" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | ||
| Schlemmer Atlas "spoon" | ||
| Falstaff "fork" | ||
| Grosser Guide | ||
| Varta "startip" |
Menu, prices and more infos
| Seating capacity | 20 |
|---|---|
| Employees | 4 |
| Prices | 3 Gang Menü: 135€ 4 Gang Menü: 145€ 5 Gang Menü: 155€ 6 Gang Menü; 165€ |
| Price for set menu |
€ 165
for 6 courses
Inkl. Amuse & Petits Fours |
| Appetizer | KAVIAR „Deutschland“ Gurke – Rahm |
| Main dish | KALB „Zweierlei“ Weißer Spargel – Morchel – Bärlauch |
| Dessert | „KINDHEITSERINNERUNG” Milch – Erdbeere |
| Menu | exquisite-concepts.com/wp-content/uploads/2024/04/Menue-A4.pdf |
| Wine emphasis | Schwerpunkt Deutschland und Frankreich |
| Number of bins | 230 |
| Accepted credit cards |
|
| Catering | Nach individueller Absprache |
