Landhaus Scherrer

Hamburg (Germany)

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Hamburg (Germany)

Landhaus Scherrer has been a culinary institution in Hamburg for over 40 years, but the gastronomic history of Landhaus Scherrer goes back as far as 1840. Back then, the tavern was a popular stop for carters. In 1976, Armin and Emmi Scherrer opened the Landhaus Scherrer, which quickly established itself as one of Hamburg's top addresses. You immediately feel at home in the cozy rooms. The flexible layout of the rooms makes the restaurant suitable for smaller and larger groups. Wehmann's cuisine is not experimental, but it meets the highest quality standards. If a modern preparation method fulfills this requirement for him, then a modern dish can certainly be on the menu. The service team led by Annegret Seeger serves Wehmann's North German cuisine in the form of two menus with a choice of four to six courses.