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Kesselhaus

toques*

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Address: Neulandstr. 12
49084 Osnabrück
Innovative Cuisine

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Opening times

 MoTuWeThFrSaSoHoliday
Lunch         
Dinner         

FT = holiday

Restaurant Kesselhaus map and address
vegetariancreditcardchild friendlydisableddogs allowedterracesecondary roomspecial locationparking possiblepublic transportshuttle service

Ranking with rating and award

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
95.80

Ranking portals (USER)

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
80.00

Restaurant guide (PRO)

Michelin "stars" * 17,0
GaultMillau "points" 16 16,0
GaultMillau "toques"
Gusto "pans" 7/10 16,0
Feinschmecker "points" FF+ 15,0
Schlemmer Atlas "spoon" XXX+ 16,0
Grosser Guide
Varta "startip" tip k&s 15,3

Ranking portals (USER)

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
80.00

Restaurant guide (PRO)

Michelin "stars" * 17,0
GaultMillau "points" 16 16,0
GaultMillau "toques"
Gusto "pans" 7/10 16,0
Feinschmecker "points" FF+ 15,0
Schlemmer Atlas "spoon" XXX+ 16,0
Grosser Guide
Varta "startip"

Ranking portals (USER)

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
15.00

Restaurant guide (PRO)

Michelin "stars"
GaultMillau "points"
GaultMillau "toques"
Gusto "pans"
Feinschmecker "points" FF+ 15,0
Schlemmer Atlas "spoon"
Grosser Guide
Varta "startip"

Ranking portals (USER)

Kitchen and service team

person
Chef de Cuisine
Randy De Jong

Restaurant and gourmet news

Wettbewerb

Zehn Talente für deutschen Vorausscheid des S.Pellegrino Young Chef Awards ausgewählt

Entscheidung fällt am 4. Oktober in Köln
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Frankfurter Allgemeine Sonntagszeitung

„Lieblinge des Jahres“: Tony Hohlfeld ist Koch des Jahres

Kulinarische Bilanz der FAS
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Voting

Der Feinschmecker sucht wieder den Aufsteiger des Jahres

Online-Voting mit sechs Kandidaten
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Service & contact

Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.

Service-Hotline:
+49 700-1GOURMET

Be welcome to send us an email.

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