Dresdner Sternerestaurant Caroussel vor Relaunch
Neuer Küchenchef, neuer Name, neues Konzept
Sachsen
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Dogs permitted
Contact
Hotel: Relais & Châteaux Hotel Bülow Palais
Address: Königstr. 14
01097 Dresden
Address: Königstr. 14
01097 Dresden
Chef:
,
Sebastian Bellmann
Regional cuisine Cuisine
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
Ranking with rating and award
Für dieses Restaurant sind im aktuellen Jahr noch keine Bewertungen von professionellen Restaurantführern vergeben worden.
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Rank Germany
5229
5229
Rank Sachsen
131
131
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | ||
| Grosser Guide |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | OOOO+ | 18,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Assiette | 11,0 |
| Gusto "pans" | ||
| Grosser Guide | hhh | 15,0 |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | OOOO+ | 18,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Assiette | 11,0 |
| Gusto "pans" | ||
| Grosser Guide | hhh | 15,0 |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | OOOO+ | 18,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Assiette | 11,0 |
| Gusto "pans" | ||
| Grosser Guide | hhh | 15,0 |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | OOOO+ | 18,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Assiette | 11,0 |
| Gusto "pans" | ||
| Grosser Guide | hhh | 15,0 |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | OOOO+ | 18,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Gusto "pans" | ||
| Grosser Guide | hhh | 15,0 |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | OOOO+ | 18,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Gusto "pans" | ||
| Grosser Guide | hhh | 15,0 |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | OOOO+ | 18,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Gusto "pans" | ||
| Grosser Guide | hhh | 15,0 |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | OOOO+ | 18,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Gusto "pans" | ||
| Grosser Guide | hhh | 15,0 |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | OOOO+ | 18,0 |
Volkenborn ranking
Restaurant guide (PRO)
Ranking portals (USER)
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | Bib | 14,0 |
| Gusto "pans" | ||
| Grosser Guide | hhh | 15,0 |
Ranking portals (USER)
| Tripadvisor USER | ||
| Viamichelin User | OOOO+ | 18,0 |
Kitchen and service team
Chef de Cuisine
Sebastian Bellmann
Sebastian Bellmann
Menu, prices and more infos
| Culinary highlights | Combination of sophisticated and rustic |
|---|---|
| Appetizer | Carpaccio of langustine with goat's curd cheese and marinated paella vegetables |
| Main dish | Veal from head to toe with potato pasta and chantarelles |
| Dessert | Mousse with brittle, cream and granité of Gariguette strawberries |
| Wine list | Range from 2006 Burgscheidunger Veitsgrube (Weingut Böhme in Saale) for € 29 to 1999 Château Le Pin (price on request) |
| Rare wines | 1915 Tokaji Aszu Essenzi, 1964 Château Haut Bailly, 1959 Dom Pérignon Oenotheque |
| Wine emphasis | German wines, especially those from Saxony |
| Number of bins | 450 |
| Accepted credit cards |
|
| Cooking courses/culinary school | Cooking courses and wine seminars on request. |
| Catering | Please enquire. Prices are calculated according to the order. |
Restaurant and gourmet news
Culinary events
