Martin Stopp
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
Mittwoch:
Restaurant, 12.00 – 14.30 Uhr (kein Abendservice)
Bar, 17.00 bis 00.00 Uhr
Donnerstag & Freitag 12:00h - 14:30h
Donnerstag - Samstag 18:30h - 00:00h
Sonntag - Dienstag Ruhetag
Extras
Price for set menu
€ 235 for 7 courses
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,5 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFF+ | 17,2 |
| Falstaff "points" | 95-96 | 18,5 |
| Schlemmer Atlas "spoon" | XXXX | 17,0 |
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D | Top30D | 19,0 |
World Ranking
Place 472 World ranking
Place 51 Ranking Germany
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
| Google USER | 4.9/5 | 20,0 |
World Ranking (PRO)
18.33 excellent
World Ranking (USER)
19.50
first class
Amount:
2
Gourmet Club rankings
0.00
Amount:
0
Kitchen and service team
Martin Stopp
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱✱ | 18,5 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFF+ | 17,2 |
| Falstaff "points" | 95-96 | 18,5 |
| Schlemmer Atlas "spoon" | XXXX | 17,0 |
| Grosser Guide | hhhhh | 18,5 |
| Varta "startip" | *tip k + s | 18,4 |
| OAD D |
Menu, prices and more information
| Prices | Menu Ø € 165,00 - € 235,00 |
|---|---|
| Price for set menu | € 235 for 7 courses |
| Menu | atama.de/menue |
| Accepted credit cards |
|
Restaurant and gourmet news
Podcast
Martin Stopp: Rethinking Fine Dining
The head chef at Atama in St. Ingbert on the variety on offer at the two-star restaurant – in terms of menu selection and the presentation of his dishes
Gourmet-Club
Preview: Menus and travelling 2026
Travelling with the Gourmet Club to the best restaurants in Germany, France, Belgium, Denmark and Sweden