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Das Restaurant 5 ist im ehemaligen Central Bahnhof der Stadt untergebracht. Man kann heute noch eine alte Fassade und den Torbereich bewundern. Im Restaurant findet man schwarze Stahlträger, die auf den alten Bahnhof schließen lassen. Im Erdgeschoss befindet sich die Lounge, in der man die üblichen urbanen Verdächtigen findet. Im ersten Stock liegt das Gourmetrestaurant.
Restaurant 5 impressions and views
Restaurant 5 impressions and views
Restaurant 5 impressions and views
Restaurant 5 impressions and views
Restaurant 5 impressions and views

Contact

 
Address: Bolzstr. 8
70173 Stuttgart
Category: Crossover
+49 (711) 65557011

Opening times

 MoTuWeThFrSaSoHoliday
Lunch         
Dinner         

FT = holiday

11.30 - 14.30 Uhr & 18.30 - 21.30 Uhr

Restaurant 5 map and address

Ranking with rating and award

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
96.40
Regional restaurant guides:
4/5 (excellent)

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
95.40
Regional restaurant guides:
3/5 (very good)

Restaurant guide (PRO)

Michelin "stars" * 17,0
GaultMillau "points" 15 15,0
Gusto "pans" 8/10 17,7
Feinschmecker "points" FFF 16,0
Schlemmer Atlas "spoon" XXX+ 16,0
Grosser Guide hhh 15,7
Varta "startip" tip k 13,2

Ranking portals (USER)

Viamichelin User OOO+ 14,0
Yelp

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
94.50
Regional restaurant guides:
3/5 (very good)

Restaurant guide (PRO)

Michelin "stars" * 17,0
GaultMillau "points" 16 16,0
Gusto "pans" 8/10 17,7
Feinschmecker "points" FF+ 15,0
Schlemmer Atlas "spoon" XXX 15,0
Grosser Guide hhh 15,7
Varta "startip" tip k 13,2

Ranking portals (USER)

Viamichelin User OOO+ 14,0
Yelp **** 15,0

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
92.20

Restaurant guide (PRO)

Michelin "stars" * 17,0
GaultMillau "points" 15 15,0
Gusto "pans" 8/10 17,7
Feinschmecker "points" FF+ 15,0
Schlemmer Atlas "spoon" XXX 15,0
Grosser Guide hh 13,7
Varta "startip" tip k 13,2

Ranking portals (USER)

Viamichelin User OOO+ 14,0
Yelp **** 15,0

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
91.00

Restaurant guide (PRO)

Michelin "stars" * 17,0
GaultMillau "points" 15 15,0
Gusto "pans" 6/10 15,7
Feinschmecker "points" FF+ 15,0
Schlemmer Atlas "spoon" XXX 15,0
Grosser Guide hhh 15,7
Varta "startip" tip k 13,2

Ranking portals (USER)

Viamichelin User
Yelp **** 15,0

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
88.20

Restaurant guide (PRO)

Michelin "stars" * 17,0
GaultMillau "points" 15 15,0
Gusto "pans" 6/10 15,7
Feinschmecker "points" FF+ 15,0
Schlemmer Atlas "spoon" XXX 15,0
Grosser Guide
Varta "startip" tip k 13,2

Ranking portals (USER)

Viamichelin User
Yelp **** 15,0

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
88.20

Restaurant guide (PRO)

Michelin "stars" * 17,0
GaultMillau "points" 15 15,0
Gusto "pans" 7/10 16,7
Feinschmecker "points" FF+ 15,0
Schlemmer Atlas "spoon" XX+ 13,0
Grosser Guide
Varta "startip" tip k 13,2

Ranking portals (USER)

Viamichelin User
Yelp **** 15,0

Volkenborn ranking

Restaurant guide (PRO)

Ranking portals (USER)

Volkenborn ranking

Total number of points
43.50

Restaurant guide (PRO)

Michelin "stars"
GaultMillau "points" 14 14,0
Gusto "pans" 6/10 15,7
Feinschmecker "points" FF 14,0
Schlemmer Atlas "spoon"
Grosser Guide
Varta "startip"

Ranking portals (USER)

Viamichelin User
Yelp

Kitchen and service team

person
Chef de Cuisine
Alexander Dinter
person
Maître / Sommelier
Dirk Romann

Menu, prices and more infos

PricesMenu 72€ - 156€
Price for set menu € 156 for 8 courses
Incl. Amuse
AppetizerGEBEIZTER IKARIMI-LACHS
ZITRUSFRÜCHTE. GURKE. TAPIOKA. RETTICH. CURRY
Main dishKALBSFILET „ASIA STYLE”
PAK CHOI. APRIKOSE. KOKOSNUSS. PINIENKERNE
DessertPIURA PORCELANA 75% - ORIGINAL BEANS
PASSIONSFRUCHT. BANANE. KOKOS-YUZU-EIS. BUTTERMILCH. HONIG
Menuwww.5.fo/#kulinarik
Accepted credit cards
  • American Express
  • EC/Debit Card
  • MasterCard
  • VISA

Restaurant and gourmet news

Alexander DinterAlexander Dinter

Personalie

Alexander Dinter alleiniger Küchenchef im Stuttgarter 5

Claudio Urru verlässt das Sternerestaurant
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Contact

Service & contact

Did you have any questions about the gourmet club or so you need a restaurant recommendation? We will help you.

Service-Hotline:
+49 700-1GOURMET

Be welcome to send us an email.

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