Florian Stolte
Heiner Finkbeiner
Opening times
| Mo | Tu | We | Th | Fr | Sa | So | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Lunch | ||||||||
| Dinner |
FT = holiday
Extras
Price for set menu
€ 180 for 6 courses
Ranking with rating and award
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | 90-92 | 16,5 |
| Grosser Guide | hhh+ | 16,2 |
| Varta "startip" | tip k&s | 15,3 |
| OAD D | Top60D | 18,0 |
| GaultMillau "toques" |
World Ranking
Place 1120 World ranking
Place 108 Ranking Germany
Ranking portals (USER)
| Tripadvisor USER | ooooo | 19,0 |
World Ranking (PRO)
17.33 very good
World Ranking (USER)
19.00
first class
Amount:
1
Gourmet Club rankings
0.00
Amount:
0
Kitchen and service team
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | 90-92 | 16,5 |
| Grosser Guide | hhh+ | 16,2 |
| Varta "startip" | tip k&s | 15,3 |
| OAD D | ||
| GaultMillau "toques" | t t t | 17,0 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | 93-94 | 18,0 |
| Grosser Guide | hhh+ | 16,2 |
| Varta "startip" | tip k&s | 15,3 |
| OAD D | ||
| GaultMillau "toques" | t t t | 17,0 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | 95-96 | 18,5 |
| Grosser Guide | hhh+ | 16,2 |
| Varta "startip" | tip k&s | 15,3 |
| OAD D | ||
| GaultMillau "toques" | t t t | 17,0 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| Gusto "pans" | 8/10 | 17,0 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | tip k&s | 15,3 |
| OAD D | ||
| GaultMillau "toques" | t t t | 17,0 |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| Gusto "pans" | 7+/10 | 16,5 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | tip k&s | 15,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | 7+/10 | 16,5 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | tip k&s | 15,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ✱ | 17,2 |
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | tip s | 12,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 12,2 |
| Gusto "pans" | 7/10 | 16,0 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | tip s | 12,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 12,2 |
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | tip s | 12,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 12,2 |
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | tip s | 12,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 12,2 |
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | tip s | 12,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | reference | 12,2 |
| Gusto "pans" | 6/10 | 14,0 |
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | tip k&s | 15,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | tip k&s | 15,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | ||
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | *tip k + s | 18,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | *tip k + s | 18,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | *tip k + s | 18,3 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX | 15,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | *tip k | 16,8 |
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | ||
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | ||
| OAD D | ||
| GaultMillau "toques" |
Volkenborn ranking
Restaurant guide (PRO)
| Michelin "stars" | ||
| Gusto "pans" | ||
| Feinschmecker "points" | FFF | 16,2 |
| Schlemmer Atlas "spoon" | XXX+ | 16,0 |
| Falstaff "points" | ||
| Grosser Guide | hhh | 15,2 |
| Varta "startip" | ||
| OAD D | ||
| GaultMillau "toques" |
Menu, prices and more information
| Seating capacity | 78 |
|---|---|
| Employees | 20 |
| Price for set menu | € 180 for 6 courses |
| Accepted credit cards |
|
Restaurant and gourmet news
modernisation
Traube Tonbach redesigns main building
Rooms, suites and the Silberberg restaurant will be redesigned over the next few years.
Honour
Traube Tonbach honours those celebrating anniversaries
Twelve employees, including head sommelier Stéphane Gass, combine over 300 years of hotel experience
Personal matters
Traube Tonbach bids farewell to Jürgen Reidt
Kitchen director ends his career after 37 years at the hotel
Competition
Dennis Straubmüller wins the Rudolf Achenbach Prize
Apprentice from the Posthotel Alexander Herrmann wins anniversary edition
Traube Tonbach
Alumni event with 180 former employees
Once a bunch, always a bunch: alumni events are a tried-and-tested "offboarding" measure and an integral part of the corporate culture
Kantinentest 2024
Double victory for CANtine - Made by Traube Tonbach
Canteen concept of the Baiersbronn gourmet hotel for Vector Informatik GmbH is the overall winner
Podcast
Interview with Florian Stolte, 1789
Florian Stolte on 1789 in the Traube Tonbach and his love of Asian cuisine
Restaurant-Kritik
1789, Baiersbronn
"Florian Stolte hat einen Küchenstil entwickelt, der eindeutig asiatische Einflüsse hat, die aber auf so selbstverständliche Weise in seine Gerichte einfließen, dass sie nicht so dominant wirken, dass man der ganzen Küche das Asia-Etikett anheften müsste."
Rückblick
Traube Tonbach verbindet Kunst und Kochkunst
Matineen, Kunstrundgängen und kulinarischem Programm mit 18 Künstlern aus Deutschland, der Schweiz und den USA